WebPreheat the oven to 400 degrees. While it’s preheating, take the dough and cut it into 10 pieces. Next line a cookie sheet with parchment paper. Roll the fathead dough into balls and place them onto the paper. …
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Web1 Preheat the oven to 400 ˚F. 2 Combine the mozzarella and cream cheese and melt together either 2 minutes in a microwave or over the stove on low heat. Stir …
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WebBut don't worry if you need some egg-free keto and low carb recipes. You'll find tons of them right here on Low Carb Yum. From a fresh tomato casserole to a Mexican …
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WebThese easy keto sausage rolls are so versatile that they can be enjoyed as a low carb breakfast, lunch, or dinner. Ingredients Scale 1 batch Easy Keto Dough 16 …
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WebBroccoli is an extremely nutritious vegetable with various health benefits; its macronutrients make it suitable and beneficial for a ketogenic diet. One cup of raw …
How to Make Low Carb Rolls. Melt mozzarella and cream cheese together. Add the cheese to a food processor and process with an egg until completely combined. Add the dry ingredients and process again. Freeze for 15 minutes, shape with oiled hands, place on a lined baking sheet and bake. It couldn’t be easier.
A lot of low carb and keto cinnamon rolls recipes use that is called fathead dough as the base. Fathead dough is a mozzarella cheese-based dough, in which mozzarella is melted along with a bit of cream cheese, and then combined with an egg and some type of flour (usually almond flour or coconut flour).
These nut rolls also freeze well. If you are avoiding gluten, you can make a gluten-free nut roll recipe. It uses brown rice flour, sorghum flour, tapioca flour, potato starch, xanthan gum, and guar gum to replace wheat flour.
These low carb dinner rolls that are easy to make and delicious to eat so try them out with your favorite soup or stew. Plus, Fathead Dough is so versatile and can be used to make sandwiches, sliders and more! When I had to cut out carbs from my diet I never knew that there were alternatives. Who doesn’t love good rolls?!