Easy Neapolitan Cake Recipe

Listing Results Easy Neapolitan Cake Recipe

WEBApr 23, 2017 · Prepare one 9-inch cake pan by lightly buttering and flouring the pan. Add flour, sugar, cocoa powder, baking powder, baking soda, and salt to a large bowl or the bowl of a stand mixer. Stir to combine. Add …

Preview

See Also:

Show details

WEBFeb 11, 2021 · Preheat the oven to 350 degrees F. Spray a 9-x-5-inch or a 8.5-x-4.5-x-2.5-inch loaf pan with nonstick cooking spray. Combine the cake mix, egg whites, oil and 1 …

Reviews: 11
Difficulty: Easy
Category: Dessert
Steps: 6
1. Preheat the oven to 350 degrees F. Spray a 9-x-5-inch or a 8.5-x-4.5-x-2.5-inch loaf pan with nonstick cooking spray.
2. Combine the cake mix, egg whites, oil and 1 cup water in a bowl using an electric mixer, mixing until smooth. Divide the batter evenly among 3 bowls. Leave the first bowl plain. To the second bowl, add the cocoa powder and mix well. To the third bowl, add the freeze-dried strawberries and food coloring to achieve your desired color.
3. Using an ice cream scoop, place 2 scoops of chocolate mix into the loaf pan in different areas. Follow with 2 scoops of strawberry mix and 2 scoops of vanilla. Repeat until all the batter is used and the cake has a marbled appearance. Place in the oven and bake until a tester comes out clean, 40 to 45 minutes.
4. While the cake bakes, make the ganache. Heat the cream in a small saucepan over a low heat until just simmering. Place the chocolate chips in a heatproof bowl, then pour the cream over the chips and let sit for 1 minute. Whisk until smooth.

Preview

See Also:

Show details

WEBSep 13, 2021 · Preheat oven to 350°F (176°C). Combine 2 3/4 cups (358g) flour, baking powder and salt in a medium sized bowl and set aside. Add …

1. Preheat oven to 300 degrees
2. NOTE: You can also make this cake without cooking down the strawberries or using frozen strawberries. For those instructions, look at the original recipe.
3. 1. Beat the shortening and butter until smooth.
4. 1. Level both cakes so that they are flat on top and bottom.

Preview

See Also:

Show details

WEBApr 26, 2019 · Instructions. Preheat oven to 350 degrees and spray the cake pans with pam baking spray. Following the directions on the back of the cake boxes, make your cake

Preview

See Also:

Show details

WEBMay 27, 2022 · For the Cake Batter. Preheat the oven to 350 degrees, grease and flour three 8×2 inch round pans. We like to add a circle of parchment at the bottom of each pan as well. Combine the Flour …

Preview

See Also:

Show details

WEBMar 8, 2018 · Transfer puree to a strainer and sieve to remove the seeds then aside. Next make your sponge cake batter: Preheat your oven to 350°F (180°C), butter and line the base of 3 (9 inch) GoodCook cake tin …

Preview

See Also:

Show details

WEBMix using an electric mixer until smooth. Divide the batter into equally into three bowls. The first bowl will be the vanilla layer. Set it aside as it is finished. To the second bowl, add keto chocolate syrup and cocoa …

Preview

See Also: Cake Recipes, Keto RecipesShow details

WEBFeb 21, 2020 · Preheat the oven to 350F/177C. Line three, 8-inch cake pans with parchment paper. Using stand mixer, hand mixer or whisk, combine the liquid ingredients in a large mixing bowl: eggs, oil, milk, …

Preview

See Also: Cake RecipesShow details

WEBJul 6, 2018 · Ganache: In a medium microwave-safe bowl melt the chocolate, corn syrup, and heavy cream together in 20 seconds increments, stirring until smooth. Place the chocolate ganache in the refrigerator for …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

WEBOct 23, 2023 · Cake. Preheat the oven to 350°F (325°F for dark/non-stick pans). Line the bottom of three 8-inch cake pans with parchment paper and spray the sides with non-stick cooking spray. Set them aside. For each …

Preview

See Also: Cake RecipesShow details

WEBMar 1, 2015 · Preheat oven to 350°F. Lightly grease and flour a 10-inch round tube cake pan and set aside. In the bowl of an electric mixer, beat the butter and sugar until well combined. Add the eggs, one at a time, …

Preview

See Also: Cake RecipesShow details

WEBNov 13, 2022 · Preheat the oven to 350°F (325°F for dark/non-stick pans). Line the bottom of three 8-inch cake pans with parchment paper and spray the sides with non-stick cooking spray. Set aside. For each flavor of …

Preview

See Also: Cake RecipesShow details

WEBStep 1. Place ¼ cup of the sugar in a small saucepan. Cook over high heat, without stirring, until all the sugar turns caramel. Tilt pan to distribute caramel. Lower the heat and carefully whisk in the jam, the scraped …

Preview

See Also: Cake RecipesShow details

WEBJun 26, 2023 · Spray cake pans with oil, Add parchment round and spray top with oil, lightly dust with flour. In stand mixer bowl fitted with the whisk or paddle attachment or a large mixing bowl with a handheld mixer- …

Preview

See Also: Cake RecipesShow details

WEBstep 5. In a saucepan, cook the Fresh Mixed Berries (3 1/2 cups) with Whole Milk (14 oz), Butter (3 Tbsp), Oranges (2), and Lemons (2) for about 25 minutes. You will need to stir constantly. step 6. Once creamy turn off …

Preview

See Also: Cake RecipesShow details

WEBFeb 8, 2024 · Prepare a 9×13 sheet pan with butter and parchment paper and set it aside. Make the vanilla cake first. Split the batter equally into two bowls. Add 1 cup of strawberry preserves into one of the batter bowls. …

Preview

See Also: Cake RecipesShow details

WEBMar 2, 2023 · Place eggs in a bowl of warm water to bring them up to room temp for 5-6 mins. Cream together butter and sugar until light and fluffy with a hand or stand mixer (about 4-5 mins) Add the eggs one at a time, …

Preview

See Also: Cake RecipesShow details

Most Popular Search