Easy Millionaires Shortbread Recipe

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WEBApr 10, 2022 · Preheat oven to 350 degrees. Line an 8 x 4 inch loaf pan with parchment papet. Sift the dry ingredients of the crust into a medium …

Category: Dessert
Calories: 112 per serving

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WEBStep 10. Return the shortbread to the freezer for 20 minutes to firm completely. Remove from the freezer 5 minutes before serving. Slice …

Rating: 4.5/5(23)
Calories: 185 per serving
Total Time: 1 hr 5 mins
1. To make the shortbread, add the ground almonds, pecans, 1 teaspoon of xylitol and 1 and a half tablespoons of melted coconut oil to a mixing bowl. Mix together thoroughly so that the nuts are evenly coated in the oil.
2. Line a shallow dish or rectangular mould – approximately 3 x 6 inches with baking paper. Tip the nut mixture into the lined dish and press the mixture down firmly forming an even layer.
3. Transfer the dish to the freezer and allow the mixture to firm and set for 15 minutes.
4. While the base is setting you can make the caramel. Begin by adding 1/4 cup of coconut oil, 1/3 cup of xylitol and 1/2 cup of milk to a medium saucepan. Bring the mixture to a boil and allow to bubble for a minute before reducing to a simmer.

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WEBJun 11, 2020 · Melt the coconut cream, coconut oil, sweetener and vanilla extract in a saucepan. Bring to the boil and then reduce the heat to …

Ratings: 25
Calories: 206 per serving
Category: Dessert
1. Melt the coconut cream, coconut oil and sweetener in a saucepan. Bring to the boil and then reduce the heat to medium. Let the mixture bubble away, stirring regularly, until it thickens and has reduced by half (about 10-15 minutes). Let the caramel cool for 10-15 minutes.
2. While the caramel is cooking, make the almond flour base. Place all the ingredients in a mixing bowl and stir together. Line a small baking tray (24cm x 16cm) with greaseproof paper. Press the mix firmly into the tray.
3. Melt the chocolate and coconut oil in a heatproof bowl over a pan of boiling water (bain marie) or in the microwave. Pour on top of the caramel layer and place in the freezer for an hour or until fully set.

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WEBFeb 1, 2022 · Instructions & Ingredients for Sugar-Free & Keto Friendly-Millionaire's Shortbread: Layer 1: Shortbread. Stir together ingredients for the shortbread--almond flour, pecans, Golden Monkfruit Sweetener, …

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WEBPreheat the oven to 180℃/350℉/Gas Mark 4. Grease and line a square baking tin, I used an 8inch x 6inch sized tin. Place the dry ingredients for the shortbread into a blender (ground almonds, salt, and sweetener). …

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WEBDec 9, 2021 · For the shortbread crust: Preheat the oven to 350°F. Line an 8×8 inch or 9×9 inch pan with parchment paper. In a mixing bowl, combine almond flour, coconut flour, sweetener, xanthan gum, and kosher salt. …

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WEBMar 5, 2020 · Preheat the oven to 350°F (180°C) then butter and line an 8-inch (or 9-inch) square pan. Set aside. In a large bowl, using an electric handheld mixer, cream together the butter and sugar until light and …

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WEBPreheat oven to 180C. Melt the butter and add it to a large mixing bowl. Blend eggs, vanilla, and cream in a small bowl and whisk until well blended and pour into the bowl with the …

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WEBJun 4, 2019 · Shortbread: Preheat oven to 300 degrees F. Mix and knead ingredients well and put dough into a parchment-lined 15 x 10 x 2 inch baking pan. Press and pat down dough to cover bottom of pan as evenly …

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WEBOct 26, 2016 · Instructions. Preheat oven to 200c/400f (gas mark 6) Cream together the butter and granulated sweetener, then mix in the vanilla extract. Mix together the flour and pinch of salt, add this into the …

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WEBMar 8, 2022 · Press the mixture firmly into the bottom of an 8×8-inch square baking pan lined with parchment paper. Bake for 25 – 30 minutes or until very lightly browned on top. Set aside to cool whilst preparing the …

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WEBHeat the oven to 180C/160C fan/gas 4. Lightly grease and line a 20-22cm square or rectangular baking tin with a lip of at least 3cm. STEP 2. To make the shortbread, mix 250g plain flour and 75g caster sugar in a bowl. …

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WEBMay 12, 2023 · How To Make Keto Shortbread Cookies. Preheat oven to 150C/300F. In a mixing bowl, add the almond flour, erythritol, salt, and vanilla extract. Mix. Add the butter and rub it into the dry ingredients until …

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WEBDec 22, 2022 · Cook the sweetened condensed milk, brown sugar, butter, and corn syrup over medium heat, stirring occasionally, until melted and combined. Reduce the heat to low and simmer for 10 to 15 minutes. …

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WEBDec 16, 2013 · Begin by making the shortbread layer. Simply combine all of the dry ingredients in the bowl of a food processor. Blitz to blend, then add the butter in chunks. Pulse until the mixture resembles coarse meal, …

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WEBLet the caramel for the low carb millionaire's shortbread simmer for another 5 minutes. Stir until the caramel gets the thickness of thick yogurt. Then turn off the heat. Pour the caramel on the base of the millionaire's …

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WEBMar 1, 2024 · Preheat oven to 350 degrees F and line a 9×13″ pan with parchment paper or grease lightly. Combine butter, flour and sugar for crust with a mixer or pastry cutter until …

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