WebAug 31, 2022 · Use a potato masher or wooden spoon to mash raw meat into tiny pieces before fully browned. Mix in the rest of the ingredients. Bring to a low boil, turn down …
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WebJan 18, 2024 · Directions. Melt butter in a saucepan over medium heat. Saute the onion in butter until soft. Stir in the vinegar, brown sugar, lemon juice, mustard, Worcestershire sauce, ketchup, tomato sauce, and …
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WebJul 17, 2017 · Melt butter in a large skillet over medium heat. Add onions and cook until they have softened and are turning translucent. Add vinegar, brown sugar, lemon juice, Worcestershire sauce, ketchup, tomato …
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WebBring the mixture to a gentle boil, then reduce the heat to low. Let the sauce simmer for at least 20-25 minutes, allowing the flavors to meld and the sauce to thicken. 5. Adjust …
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WebJun 8, 2023 · Michigan sauce is a versatile condiment that can be used on hot dogs, hamburgers, and other meats. The recipe is easy to adjust to taste, so feel free to add …
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WebJul 2, 2014 · Directions. Use fry pan saute onions, garlic, and hamburger; Cook together until hamburger is done; drain. Then add: tomato paste,chili powder,hot pepper, paprika,chili sauce, water and chicken bouillon …
Webdirections. Finely chop onions and saute in a little olive oil until tender. Add ground beef and cook until browned. Separate meat so it is broken into very fine pieces of meat. Add rest …
Webdirections. Mix tomato sauce, hot sauce and seasonings in a large saucepan. Add raw ground beef and mash with potato masher while cooking. Cook on medium heat for 30 …
WebPlace over med-low heat. Simmer for about 2-3 hours, until beef is cooked through. **Mine was done in under two hours. May need to add water if cooking entire time, check and …
WebReturn the meat to the pan, add the spice mix to the drained ground beef. Heat on medium stirring for about 2 minutes until you can smell the fragrant spices. Then add mustard, …
WebCholesterol 65mg 22%: Sodium 350mg 15%: Potassium 530mg 15%: Protein 20g: Calories from Fat 140 Recipe Tags. Condiments and Sauces; Easy; Low Sugar; Low Carb; …
Web– 1 lb lean ground pork – 1 lb lean ground beef – 6 oz. tomato paste – 1 ½ cup beef broth – 2 tbsp chili powder , – 2 tbsp cider vinegar – 2 tsp salt – 1 tsp brown sugar – ½ tsp garlic …
WebDirections. Start with raw beef in an open skillet, add 2 cups of cold water. (DO NOT BROWN MEAT). Add: Chili powder, paprika and dry mustard, plus some salt and pepper.
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WebDec 2, 2023 · STEP 1. Brown beef. Cook the beef over medium heat until no pink remains (Image 1). Tip: Use lean ground beef or even add some chicken or turkey to cut down on any greasiness. If you see a lot of …
WebDec 9, 2022 · Simmer: Over medium-high heat, bring meat sauce to a boil. Then, place lid on the skillet and reduce heat to low heat. Simmer, covered, for 20-25 minutes. Stir …
WebSep 11, 2023 · Directions. Brown ground beef and 1/3 cup onion in a large skillet over medium heat, until the meat is no longer pink, 5 to 7 minutes. Drain, and return the skillet …