WebDip each donut in the butter OR brush them with a silicone brush to coat both sides and then roll in the cinnamon/sweetener mixture. Repeat for all 12 donuts. …
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· Water: This recipe for churros starts with a cup of water. · Sugar: White sugar goes into the churro dough and into the cinnamon-sugar topping. · Salt: A pinch of salt enhances the flavors of the other ingredients. · Oil: You'll need vegetable oil for the dough and to fry the churros. · Flour: All-purpose flour gives the churro dough structure.
These keto churros are perfectly crispy on the outside, soft & tender on the inside, and are filled with cinnamon sugar deliciousness. Plus, each one of these keto churros has just 2.5 NET CARBS! So, if you're looking for one of the best low carb dessert recipes you can make, look no further!
Yes, you can freeze churros for 2-3 months. For best results, reheat the churros in a 350 degree F oven, until warm. If you like this gluten-free churros recipe, you might also like some of these other cinnamon treats: Keto Cinnamon Rolls – Warm, chewy, and complete with (keto friendly) brown sugar and sweet glaze.
Remove the churros from the oil and place on a paper towel to soak up any extra oil. While hot, sprinkle the cinnamon Swerve mixture over the churros.