Easy Meatloaf Recipe Without Ketchup

No Ketchup Meatloaf Recipe The best Italian meatloaf!

WebMar 12, 2010 · Preheat oven to 350°F. Prepare loaf pan with nonstick spray. In a medium skillet, heat oil and cook peppers and onions until soft. …

Rating: 4.7/5(27)
1. Preheat oven to 350 degrees F. Spray a loaf pan with nonstick spray.
2. In a medium skillet, heat 1 tablespoon of the olive oil. Add the peppers, onion and garlic and cook until just soft. Remove from heat and cool.
3. When the peppers and onion are cooled, mix the remaining ingredients together minus the marinara. Use your hands to pack the meat mixture into the loaf pan, or if you are not using a loaf pan, shape the meat into a loaf and set on a baking sheet or oven dish. Top evenly with marinara.
4. Bake for 50 to 60 minutes or until an instant-read thermometer, inserted in the middle of the meatloaf, reads 160 degrees F. Remove from the oven and let rest 5 minutes before slicing and serving.

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Low Carb Meatloaf Recipe Adventures of Mel

WebOct 19, 2018 · Pre-heat the oven to 350° and spray a 13"x9" baking dish with cooking spray. In a large mixing bowl, mix together the ground beef, …

1. Pre-heat the oven to 350° and spray a 13"x9" baking dish with cooking spray.
2. In a large mixing bowl, mix together the ground beef, eggs, minced onion, and cauliflower rice.
3. Sprinkle in the seasonings, including the salt, black pepper, seasoning salt, and BBQ seasoning; and mix together well.
4. Add the meatloaf mixture to the prepared baking dish, and pat together into a loaf.

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