DirectionsStep1Mix all ingredients in a bowl. Stir until well incorporated, and then use your hands to mix it till no flour remains.Step2Cover with a towel and let rise until double in size. (about 1 hour)Step3Spray a 10 inch bread pan with cooking spray. Put dough in bread pan and let rise for 1 more hour.Step4Bake in oven at 450 degrees for 15-20 minutes.Step5Slice in 1/2 inch slices if you want the calories and macros to match mineIngredientsIngredients3 ½ cupsAll Purpose Flour1 tablespoonRapid Rise Yeast½ tablespoonSalt1 ½ cupsHot WaterNutritionalNutritional80 CaloriesFrom healthbeet.orgRecipeDirectionsIngredientsNutritionalExplore further10 Best Low Calorie Homemade Bread Recipes Yummlyyummly.comLow Calorie Bread (Under 50 calories!) - The Big Man's Worldthebigmansworld.comWeight Watchers White Bread Recipe - Healthy.Food.comfood.com40 Calorie Bread Machine Recipes - Share Recipesshare-recipes.netLow-Calorie Bread Recipes - EatingWelleatingwell.comRecommended to you based on what's popular • Feedback
Low Cal Homemade 3 Ingredient Bread
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WEBJan 2, 2022 · Add egg, vanilla, brown sugar, granulated sugar, and cinnamon and stir well to combine. Stir together flour, baking powder, …
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WEBApr 13, 2021 · Instructions. Preheat oven to 350°F. Grease and line an 8 x 4 inch baking loaf pan with parchment paper. If you don't have this size …
WEBFeb 3, 2023 · In a large bowl combine the water and yeast, leave it foam up for 5 minutes. Add in the flour and salt and mix until well combined. Cover with plastic wrap, and then a …
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WEBDec 15, 2018 · This banana bread recipe uses flour and sugar, but the amounts are reduced which lowers both the calorie count and fat …
WEBJun 18, 2018 · Stir in the whole wheat flour then cover the bowl with a cloth again and leave to soak for 30 minutes. When the whole wheat flour has absorbed a lot of the liquid, stir the all-purpose flour into the bowl. Knead …
WEBApr 13, 2023 · Stir in the baking soda, cinnamon, and salt into the wet ingredients. Stir in the flour to complete the dry ingredients. Fold in any mix-ins. Transfer the batter to a loaf pan (line the pan with parchment paper …
WEBOct 4, 2023 · Lightly grease an 8x4-inch loaf pan. Stir flour, sugar, baking powder, baking soda, and cinnamon together in a large bowl. Add banana, applesauce, and egg whites; stir just until combined. Pour batter into the …
WEBAug 21, 2021 · Preheat the oven to 350 degrees F. Spray a 9-inch loaf pan with non-stick food spray. OPTION: add a piece of parchment paper to the prepared pan overhanging the sides for easier removal after baking. Mix …
WEBJun 7, 2023 · While you preheat the oven to 350ºF, lightly coat a metal loaf pan with nonstick spray. Combine the dry and wet ingredients separately. First, whisk the dry ingredients together in one bowl. In a second bowl, …
WEBJan 14, 2018 · Instructions. 1. Preheat oven to 350 degrees and prep a loaf pan (9x5 or 8x4) by greasing it or lining it with parchment paper. 2. In a medium bowl add bananas and use a fork to mash well. 3. Add egg, …
WEBJan 27, 2021 · Add batter to the pan and smooth the top of the batter as flat as possible. Bake: Bake in a 350-degree oven for 45-55 minutes. Banana bread is done when a toothpick inserted in the middle comes out clean. …
WEBPre-heat oven to 180°C/355°F. In a medium bowl, mash the bananas until a few small lumps remain. Whisk in the egg, yogurt, vanilla and stevia until well combined. Add the …
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WEBFeb 29, 2024 · Add the eggs, yogurt, and honey and stir to combine. Add the sweetener, flour, baking soda, and salt, and continue mixing until just combined. Step 3- Bake. Pour the banana mixture into the greased loaf …
WEBAug 8, 2022 · Directions. Preheat oven to 350 degrees F (175 degrees C). Spray one 9x5x3 inch loaf pan with a non-stick cooking spray. In a medium bowl, beat the white sugar and …
WEBAdjust the oven rack to the lower third position and preheat the oven to 350 degrees F. Lightly coat a 8×4-inch loaf pan with nonstick spray. Set aside. In a large mixing bowl, whisk together the flour, baking soda, baking …
WEBAug 23, 2018 · Three: Put onto a floured work surface and knead for a few minutes. Divide the dough into 6 pieces. Using a rolling pin, roll each piece of dough into 8-inch circles. Four: Heat a large pan (cast iron is best) …