WebPreheat the oven to 375 degrees F (190 degrees C). Heat a skillet over medium heat. Add cauliflower rice and saute until heated through, about 5 minutes. Set …
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WebDivide the ricotta cheese between the peppers. Sprinkle with the remaining ½ teaspoon garlic salt. Sprinkle the mozzarella on top. Put the cherry tomatoes in …
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WebIn a bowl that is microwave safe, place the 1 ½ cups of the cheddar cheese and the cream cheese. Microwave for 30 second intervals until completely melted and combined. Add …
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Try this easy keto stuffed peppers recipe with cauliflower, ground beef and cheese. It's an easy dinner recipe for a busy weeknight. Preheat oven to 375 degrees. Remove the tops of the bell peppers and clean out the insides. In a large pan cook the onion, garlic, oil, and spices on medium heat until the onions are translucent.
This keto ground Italian sausage recipe is low in carbs and each bite is so flavorful and comforting. Baked in a casserole pan for complete ease and easy clean-up, you will have these keto stuffed peppers prepared and ready to eat in just 35 minutes. Get the recipe from Perfect Keto. 6. Italian Sausage Kale Soup
The cauliflower rice gives the keto stuffed peppers the texture and flavor of Mexican rice, without all the carbs. My children are not huge fans of cauliflower, but they weren’t even aware that it was an ingredient in this Mexican style low carb stuffed pepper recipe.
These Egg Stuffed Breakfast Peppers are baked with egg, sausage and cheese. These Keto Mini Pepper Nachos are a great way to enjoy the flavors of a plate of nachos on a crunchy pepper, with way less carbs than tortilla chips.