Easy Jelly Filled Donut Recipe

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WebJul 19, 2021 · Place the yeast in a large bowl and add the warm milk. Stir to combine. Add the egg yolks, 2 tablespoons of sugar, one or two cubes of the butter, salt, and the flour. …

Rating: 5/5(128)
Calories: 362 per serving
Category: Breakfast, Sweets

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WebDec 16, 2023 · Mix in the flour, eggs and salt to the bowl with the dough hook for one minute on low speed. Scrape down the sides and bottom of …

Rating: 5/5(3)
Category: Breakfast
Cuisine: American
Calories: 327 per serving

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WebJun 9, 2020 · How to make jelly donuts. Step 1: In a large mixing bowl of a stand mixer dissolve the yeast in the warm water. Add the warm milk, sugar, honey and eggs. Use …

Rating: 5/5(10)
Total Time: 3 hrs 3 mins
Category: Dessert
Calories: 230 per serving

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WebFeb 7, 2023 · Place a large, heavy-bottomed pot over medium heat and add the oil. Clip a kitchen thermometer to the side of the pot, just inside the oil, and heat the oil to 350°F. Fry the Donuts. Line a baking sheet with …

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WebMar 1, 2019 · Line a baking sheet with parchment paper and preheat oven to 375˚F with rack in the center of the oven. Turn dough out onto a floured surface and roll the dough out to just under 1/2” thick. Cut circles using a …

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WebApr 26, 2022 · Cover the donuts with a linen kitchen towel and place them back in the lukewarm oven for 20 minutes. Remove them from the oven, leave them covered, and preheat the oven to 375 degrees. Uncover the …

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WebFeb 2, 2024 · Heat vegetable oil in a Dutch oven to 350°F (175°C). Fry the donuts until they're golden and crispy, then let them cool on a wire rack. Take a sharp knife and gently make a small cut on the side of each …

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WebSep 18, 2021 · Step 2: Whisk together flour, sugar and kosher salt in a bowl and set aside. In another small bowl, beat the egg until smooth and no streaks of white remain. Step 3: In a small pot, melt butter and …

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WebFeb 13, 2023 · If using a frying pan or dutch oven, heat the oil on medium-high heat until it reaches temperature. The oil is ready if you flick a little water into it and it boils immediately. canola or vegetable oil. Working in …

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WebFeb 28, 2020 · Stir the dough to let out the air. Turn the dough out onto a well-floured surface and roll out with a floured rolling pin until about 3/4 inch thick. Using a 2- to 2 1/2 …

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WebApr 24, 2022 · Dough: In a large mixing bowl of a stand mixer dissolve both packets of yeast in warm water with 1 Tbsp sugar. Let stand for 5-8 minutes until frothy. To the bowl, add warm milk, vanilla, 1/2 cup sugar and eggs. …

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WebAug 7, 2023 · Combine the cream, milk, sugar and butter in a heat-proof bowl or measuring cup and heat in the microwave in 20 second intervals until it reaches 130 degrees Fahrenheit. Mix the flour, yeast, and salt …

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WebMaking the Dough. Start by combining the dry ingredients like flour, baking powder, salt, and sugar in a large mixing bowl. Whisk to evenly distribute.

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WebInstructions. In a small bowl, mix the yeast, 1 tsp sugar and 1/4 cup warm water. Set it aside until foamy. In a large mixing bowl, combine the flour, salt and 1/4 cup sugar. Pour in the yeast mixture, melted butter, egg and the …

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WebJun 30, 2023 · Divide dough in half. Roll each portion to 1/4-in. thickness; cut with a floured 2-1/2-in. round cutter. Place about 1/2 teaspoon jelly in the center of half the circles; brush edges with egg white. Top with …

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WebStart heating the oil to 350°F while you make the doughnut batter. To make the doughnuts: Whisk together the flour, sugar, baking powder, and salt. Whisk together the lukewarm milk, melted butter, egg, and vanilla. Stir …

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WebDec 6, 2022 · Add enough oil to a large Dutch oven or heavy pot to measure about 2-inches deep and heat over medium to 350 degrees F. Deep fry. Fry the donuts (about 1 & 1/2 minutes per side) in batches and when they’re …

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