Easy Italian Calzone Recipe

Listing Results Easy Italian Calzone Recipe

WEBOct 18, 2021 · Preheat oven to 425 F and make the keto pizza dough per the recipe. Divide the dough into 4 balls. Line a baking sheet with …

Ratings: 17
Total Time: 37 mins
Category: Dinners
Calories: 793 per serving
1. Prep. Preheat oven to 425 F and make the keto pizza dough per the recipe. Divide the dough into 4 balls. Line a baking sheet with parchment paper. Cut a 2nd sheet of parchment paper in half and grab a bowl of water.
2. Form the calzones. Use wet hands to press each ball into a flat disc on half a sheet of parchment. Spoon pizza sauce onto 1/2 of the disc, leaving about 1" around the edge of the dough. Sprinkle cheese and toppings of choice on top. Use the parchment paper to help fold the dough over itself. Depending on how full the calzone is, you'll probably need to stuff some of the filling back inside before you crimp the edges. Peel back the parchment on half of the calzone, and use wet fingers to roll the edges over itself to seel the filling in. Repeat for all 4 calzones.
3. Bake. Place calzones on prepared baking sheet. Brush the tops with the whisked egg, and sprinkle with Italian seasoning. Bake in the preheated over for 21-23 minutes, or until the top is golden. Wait a few minutes before slicing. Serve with extra pizza sauce, and enjoy!

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WEBJan 11, 2021 · For the calzone. Preheat oven to 400°F/200°C. Line a baking tray with a baking mat or parchment paper. Toss together your …

Rating: 5/5(25)
Total Time: 35 mins
Category: Appetizer, Bread, Main Course
Calories: 118 per serving
1. Whip up a batch of our Crazy Keto Dough. Allow dough to rest for 10 minutes while you prep the rest (and up to 5 days in the fridge).
2. Preheat oven to 400°F/200°C. Line a baking tray with a baking mat or parchment paper.

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WEBOct 27, 2021 · Step 5: On one half of the dough, spread the ingredients starting with the pizza sauce, ham, ricotta and mozzarella cheese, leaving about ¾ inch from the edge. Step 6: Fold over and crimp the edges. Step 7: Brush with egg wash and optional seat salt flakes and dried oregano. Step 8: Bake until golden brown.

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WEBSep 23, 2021 · ½ teaspoon italian seasoning. 1 teaspoon baking powder. ½ teaspoon xanthan gum . 1 egg. Filling Ingredients: pizza sauce: (store bought ½ cup) 1- can 6 oz tomato paste. 1- can 15 oz tomato sauce . 1 tablespoon oregano . 2.5 tablespoon Italian seasoning. ½ teaspoon garlic powder. ½ teaspoon onion powder. ½ teaspoon salt. ¼ …

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WEBMake your Calzone dough. In a medium sized bowl, add dry ingredients: almond flour, lupin flour, arrowroot, psyllium husk flakes, sea salt and spice. Mix well. Add yogurt and egg to the dry ingredients and mix well using a fork or a spatula. Divide the dough into 6 pieces and roll them into balls. If the dough is too sticky, dust with arrowroot.

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WEBMay 16, 2023 · Instructions. To make the filling: Melt the butter in a large skillet over medium heat. Add the garlic and cook for 1 minute, or until fragrant. Add the spinach, onion powder, salt, pepper, and nutmeg and …

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WEBJul 18, 2023 · In a food processor bowl, combine the salt, garlic powder, xanthan gum, almond flour, and coconut flour. Pulse the ingredients together until well combined and free of lumps. Next, add the wet …

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WEBDec 4, 2017 · Instructions. Preheat oven to 400 degrees F. Add mozzarella and cream cheese to a microwaveable bowl and cook for 1 minute in the microwave. Stir well to make sure the cheeses are melted and then add …

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WEBFeb 13, 2018 · Set aside in the freezer or fridge for 15 minutes. For the filling: In a pan over medium heat, add olive oil and onion and cook until onion has slightly softened, about 3 minutes. Add in bell pepper and …

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WEBCooking time. 10 minutes. Directions Pre-heat oven to 400 degrees F. Take your Sola bread and roll each slice out flat with a rolling pin and trim off the crust. Next take your butter, garlic, and Italian seasoning and place everything together in a microwave-safe bowl and melt. Then line a baking sheet with foil and place your bread slices out.

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WEBMar 25, 2019 · In a large bowl, combine together the sauce, meat and cheese. Then place even amounts of the mixture into each of the circles. Fold the circles over and pinch the sides together. Brush egg over the …

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WEBSep 5, 2023 · Pinch the edges together, remove the top wax paper and fold up the dough edge, just once, to form a solid crust. Remove the bottom wax paper to free the calzone and place onto the prepared baking sheet. Continue with the other three. Bake at 375° for 13-15 minutes until the edges start to brown. Serve hot and enjoy!

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WEBIn a microwave safe bowl, combine the 1 ¾ cup mozzarella, almond flour and cream cheese. Microwave the mix for one minute to melt the cheese completely. Stir and then microwave for another 30 seconds. Add the …

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WEBMay 18, 2022 · Pre-heat the oven to 400F. Line a baking sheet with parchment paper. In a large glass bowl, mix together the mozzarella cheese, almond flour, Italian seasoning, and salt. Place the cream …

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WEBPlace bowl in microwave for 30 second intervals, mixing each time until it is well incorporated. Checking the mixture ever 30 seconds and mixing well. You want the mixture to be completely soft and melted. Add to this mixture the almond flour, baking powder and egg. Continue to mix well until resembles a soft dough.

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WEBJan 9, 2022 · Instructions. Preheat the oven to 350 degrees F. In a large microwave safe bowl combine the mozzarella cheese and cream cheese. Heat in 30 second increments until cheese is completely melted. Stir the …

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WEBMay 11, 2021 · Crust. Preheat the oven to 350F and line a rimmed baking sheet with parchment paper. Spread a silicone mat on a work surface and lightly dust with coconut flour. In a small bowl, whisk together the …

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