Easy Italian Appetizer Bruschetta Recipe

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WebAug 22, 2018 · Slice the baguette into 1/4 to 1/2 inch slices. Cut off the end of the garlic clove and rub the garlic onto each side of each piece of …

Rating: 4.3/5(23)
Total Time: 15 mins
Category: Appetizer
Calories: 137 per serving
1. Combine the diced tomato with fresh basil, dried oregano, a pinch of salt, 1 to 1 1/2 tablespoons olive oil, oregano, a pinch of salt, and a splash (1 teaspoon) of balsamic vinegar. Chill.
2. Slice the baguette into 1/4 to 1/2 inch slices. Cut off the end of the garlic clove and rub the garlic onto each side of each piece of bread. Drizzle both sides of the sliced bread with a little olive oil (or use a brush to brush it on).
3. Toast on a grill or in a hot skillet until browned on both sides.
4. Top hot bread with cold tomato bruschetta and serve immediately.

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WebAug 23, 2022 · Instructions. Preheat oven to 400 degrees F. To make the bruschetta, slice the tomatoes and place in a bowl and mix in the …

Rating: 5/5(3)
Total Time: 15 mins
Category: Appetizer, Snack
Calories: 161 per serving
1. Preheat oven to 375 degrees F.
2. Dice tomatoes and place in a bowl, mix in chopped basil, garlic, salt, pepper, olive oil and balsamic vinegar and set aside. Slice baguette into about 16 slices (or however many it yields) and place on a baking pan to bake for about 10 minutes.
3. Serve bruschetta with warm bread slices and enjoy!
4. Store your excess bruschetta in an airtight container in the fridge, tastes amazing over grilled chicken!

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WebApr 6, 2024 · Make Bruschetta Topping: Add all the diced tomatoes to a large mixing bowl. Then, add the shallots, basil, 1 tsp flakey sea salt (or …

Cuisine: Italian
Total Time: 10 mins
Category: Appetizer
Calories: 131 per serving

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WebApr 28, 2024 · How to make Bruschetta. In a bowl mix together tomatoes, olive oil, balsamic vinegar, garlic, basil, salt and pepper . Let sit for 5 minutes. While tomatoes marinate, slice and toast bread. Scoop …

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WebJan 27, 2023 · Instructions. Toast the bread slices: Preheat oven to 400 F (200 degrees C). Use a pastry brush to brush olive oil on both slices (1 tablespoon or more, if needed) of …

Cuisine: Italian
Calories: 118 per serving
Category: Appetizer

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WebPreheat the broiler in your oven on high. Slice the baguette at a slight angle into 1-inch slices. Drizzle or brush on olive oil onto the top of the bread (only on one side). Place …

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WebMar 29, 2022 · Dice tomatoes and add to a medium bowl. Add chopped basil and minced garlic. Mix in the balsamic vinegar, olive oil, kosher salt, and pepper. REFRIGERATE. If you’re not serving right away, make sure …

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WebDec 1, 2023 · Place chopped basil, diced tomatoes, garlic, balsamic vinegar, olive oil and season with salt and pepper. Lightly toss to coat. Brush toast on both sides with garlic oil and sprinkle tops with parmesan …

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WebMar 23, 2017 · Remove from heat and transfer to a medium mixing bowl to cool for a few minutes, then transfer it to a bowl with tomatoes and basil. 3. Add the balsamic vinegar, salt, and pepper to the mixture. 4. Stir …

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WebAug 13, 2022 · Preheat oven to 350℉. In a large bowl combine tomatoes, basil, garlic, onion, 2 tablespoons of olive oil, vinegar, salt, and black pepper. Toss gently until just combined. If serving with bread: Brush 1 …

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WebPreheat the oven to 350 degrees. Add the sliced baguette to a rimmed cookie sheet and bake for 7-13 minutes, check after 5 minutes and keep an eye on them. Remove from the oven; allow bread to cool for a couple of …

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WebNov 30, 2023 · Step 3: Prepare the marinated tomatoes. Quarter your cherry tomatoes and add to a bowl. Mince the blanched garlic and add to the tomatoes. Then add the …

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WebJul 10, 2020 · Preheat oven to 400˚F with a rack in the center of the oven. Place toasts on a parchment-lined baking sheet. Cut toasts into 1/2” thick slices, slicing diagonally. …

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WebApr 8, 2024 · Cover and refrigerate while you're preparing the bread. Preheat the oven to 400 degrees F and line a baking sheet with parchment paper. Cut the baguette into ½ inch thick slices and drizzle with a bit of …

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WebJan 18, 2024 · Bake for 5 minutes and then flip the toast and bake for 2-3 minutes or until golden brown. Combine balsamic vinegar and brown sugar in a small saucepan over medium heat. Bring to a low boil and simmer …

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