Easy Instant Pot Elderberry Syrup Recipe Keto Version

Low Carb Elderberry Syrup Sugar Free IBIH I …

WebMar 9, 2020 · Add all of the ingredients to a medium saucepan and bring to a boil. Reduce heat and simmer for 30 minutes. Blend with an immersion …

Rating: 4.8/5(8)
1. Add all of the ingredients to a medium saucepan and bring to a boil.
2. Reduce heat and simmer for 30 minutes.
3. Blend with an immersion blender (or transfer to a blender) until mostly smooth.
4. Strain through a fine strainer into a clean bowl and then pour through a funnel into a clean glass jar. Store in the refrigerator for up to one month or freeze for up to 3 months.

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Elderberry Syrup in the Instant Pot Girl and the Kitchen

WebNov 5, 2018 · Seal the Instant Pot and set it to “MANUAL” on “HIGH PRESSURE” for 7 minutes. Once the timer goes off, set the valve to …

1. Place elderberries, water, cinnamon sticks, ginger and vanilla into an Instant Pot.
2. Zest the orange and the lemon. Juice the lemon and orange and place them both into the IP. Throw the remaining orange and lemon into the pot after juicing. As it cooks, it will melt down and all the parts of the fruit will flavor the syrup.
3. Seal the Instant Pot and set it to “MANUAL” on “HIGH PRESSURE” for 7 minutes.
4. Once the timer goes off, set the valve to “VENT” and strain the mixture into a sieve over a bowl. Squeeze the mixture through the sieve with the back of the spoon until no more liquid comes out. Discard the remaining berries and citrus.

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