Easy Homemade Garlic Butter Recipe

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WEBFeb 9, 2019 · How To Make Garlic Butter. It’s seriously easy. To make homemade garlic butter: Chop the parsley, chives, and garlic. …

Rating: 5/5(83)
Total Time: 3 mins
Category: Appetizer
Calories: 205 per serving
1. Combine all ingredients together in a small bowl.
2. Serve with bread or over hot vegetables.

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WEBAug 15, 2023 · Instructions. Place softened butter in a shallow bowl. Add freshly pressed garlic and parsley. Fold the parsley and garlic in the …

Rating: 5/5(1)
Total Time: 15 mins
Category: Condiment
Calories: 412 per serving
1. Place softened butter in a shallow bowl.
2. Add freshly pressed garlic and parsley.
3. Fold the parsley and garlic in the butter using a spoon, butter knife, or your hands. Mix well.
4. Store your garlic butter in an airtight container up to 2 weeks in the refrigerator or in the freezer. If you freeze it, make sure the container is airtight so it doesn’t take on the flavors of other things in your freezer.

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WEBOct 21, 2021 · To make garlic butter you will need the following simple ingredients: Butter: This recipe uses unsalted butter. You can use salted, just decrease the amount of …

Reviews: 2
Category: Condiment
Cuisine: American
Total Time: 5 mins

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WEBNov 15, 2023 · Let 1 stick of butter sit out until softened, or speed things up by grating it on the large holes of a box grater. Chop the garlic. Finely chop fresh garlic until you have …

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WEBNov 16, 2023 · Directions. Combine softened butter, Parmesan cheese, and minced garlic in a bowl until well combined. Mix in garlic salt, Italian seasoning, pepper, and paprika until smooth and well combined. Taste …

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WEBInstructions. In a small bowl, combine the softened butter, olive oil, minced garlic, dried basil, dried oregano, dried parsley, salt, and black pepper. Ensure all ingredients are thoroughly mixed. This garlic butter can be …

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WEBOct 5, 2022 · To portion out your butter, you have a few choices. Use an ice cream scoop to portion out scoop-sized pieces of garlic butter. Place the scoops on a baking tray lined with parchment paper, freeze for …

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WEBSep 20, 2023 · Garlic Butter Recipe. Making garlic butter is as simple as mixing the ingredients together. It only takes a few minutes! First, put your softened butter in a bowl. Sprinkle in herbs and salt. Grate two garlic

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WEBHow to Make Garlic Butter. This homemade garlic butter recipe has to be one of the simplest on the blog. It only calls for 4 basic ingredients: Unsalted butter, garlic, finely chopped fresh parsley or chives, and salt. …

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WEBSep 30, 2023 · Instructions. Add the softened butter to a bowl. Use a fork and spoon to mash until it is smooth. PIN IT. Add the garlic, parsley, salt, and pepper to the butter. PIN IT. Mix together until the ingredients are …

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WEBApr 11, 2024 · Loosely wrap the foil around the garlic bulb. Do the same with the reserved tops you cut off from the bulb. Place the tin foil packets on a baking sheet pan. Place it in the oven and roast. Remove the pouch …

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WEBFeb 2, 2022 · Finely chop or mince the garlic and parsley. To a bowl add softened butter, minced garlic, and chopped parsley and mix to combine with a fork, spatula, or hand mixer. Transfer the flavored butter to …

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WEBDec 6, 2021 · Making garlic butter couldn’t be easier! Soften the butter. Let the butter sit at room temperature until it is very soft. Using softened butter makes it easy to stir in the other ingredients. Stir in the minced …

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WEBOct 16, 2023 · Instructions. In a small bowl, mix together the softened butter, minced garlic, garlic powder, chopped parsley, salt, and black pepper until well combined. …

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WEBHow to Make – The Steps. Step 1: Add room-temperature butter to a bowl and soften with a spoon until it’s nice and smooth. Step 2: Add the garlic, parsley, salt, and pepper into the bowl. Step 3: Mix it all together.

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WEBApr 28, 2019 · The best homemade garlic butter is easy to make with just 3 ingredients! Perfect for steak, seafood, potatoes, and of course garlic bread. Homemade Garlic Butter Recipe. There are just somethings …

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WEBApr 17, 2024 · In a small bowl, mix the butter, garlic, flaky salt and any herbs and lemon zest, if using, until everything is well combined. Store in an airtight container in the refrigerator for up to 1 month or frozen for up to …

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