Easy Ground Beef Nachos Recipe

Listing Results Easy Ground Beef Nachos Recipe

WEBAug 25, 2021 · A tray of these easy homemade nachos with ground beef makes a fun weeknight dinner or appetizer. 10 g Trans Fat: 1 g …

Rating: 5/5(3)
Calories: 529 per serving
Category: Appetizer, Dinner

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WEBThe options are endless for your cheesy low sodium nachos, but here are some "Low Salt Healthy" rules to follow: Step 1. Use no-salt corn tortillas. Step 2. Smoother your nachos with Swiss cheese (Try to find Swiss that is <60mg of sodium per serving) Step 3. Use homemade no sodium salsa or very low sodium (Try to find 50mg or less per 2

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WEBMay 2, 2020 · Instructions. Heat the oven to 400˚F. Meanwhile put a skillet over medium-high heat until hot; add the ground beef and all of the …

Rating: 4.4/5(104)
Category: Mexican
Cuisine: Mexican
Total Time: 25 mins
1. Heat the oven to 400˚F.
2. Meanwhile put a skillet over medium-high heat until hot; add the ground beef and all of the seasonings and cook, breaking apart with a spatula, until browned and there's no more visible pink. Transfer the the ground beef to a bowl, leaving behind the rendered fat.
3. Layer the tortilla chips, cooked ground beef, and shredded cheese on a sheet pan.*** Bake in the oven until the chips are toasted and the cheese is melted, 5 to 10 minutes.
4. Finish assembling the nachos with your favorite nacho toppings. Serve!

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WEBFeb 6, 2023 · Add the ground beef and cook while breaking it apart with a spatula or wooden spoon until no longer pink. Drain fat and return to the stovetop. Add pinto beans, salsa, taco seasoning, and water. Give …

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WEBHeat a large skillet over medium heat. Add the burger and minced onion and cook until the meat completely cooked through. Drain off the fat and place the meat back into the skillet along with the black beans and …

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WEBMay 8, 2023 · Cook the ground beef, turkey or chicken in a medium cast iron pan until no pink remains. Drain off any fat. Stir in 3/4 cup of the salsa. Season with salt to taste. Top with the remaining ingredients. Serve with tortilla chips or Belgian endive for scooping.

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WEBDec 31, 2023 · Instructions. Preheat the oven to 350° F. To a large skillet over medium-high heat add the ground beef, onion, and green bell pepper. Cook beef for 5 to 8 minutes or until the juices run clear. Add the water and taco seasoning to …

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WEBJan 28, 2019 · Instructions. Preheat oven to 350F. To a large skillet, add the optional oil, ground beef, and cook beef over medium-high heat for about 5 minutes, or until cooked through; stir and crumble as it cooks. Evenly sprinkle the taco seasoning and stir; set aside.

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WEBApr 23, 2024 · How to Make Super Nachos. In a large skillet, cook the ground beef with the onion, breaking it up with a wooden spoon. Drain the excess grease. Add the taco seasoning, tomato paste, and water. Cook, stirring, until the beef mixture is well combined. Then, remove the skillet from the heat.

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WEBFeb 3, 2024 · Scatter 1 (9-ounce) bag tortilla chips on a rimmed baking sheet in an even layer. Spoon the beef mixture over the chips, then drizzle with the queso. Top with the pico de gallo, avocado, and dollops of sour cream. Drizzle with hot sauce if desired. Sprinkle with the cilantro and serve with lime wedges for squeezing.

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WEBOct 5, 2023 · Directions. Combine first 8 ingredients in a 4-qt. slow cooker. Cook, covered, on low until meat is crumbly, 4-6 hours. Stir in vinegar and salt. Serve with tortilla chips and, if desired, toppings.

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WEBAug 17, 2022 · Begin by cooking the beef, onion, and garlic before draining the excess fat. Season the meat mixture, then add all ingredients except the lime juice and cilantro. Allow the food to simmer for just over 15 minutes! Lastly, add in the finishing touches. Make sure to top it with low sodium cheese.

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WEBMay 9, 2019 · Preheat oven to 424 degrees F. Lightly spray a rimmed baking sheet with nonstick cooking spray or line with aluminum foil. Place tortilla chips in a single layer onto the prepared baking sheet. Set aside. Heat olive oil in a large nonstick skillet over medium high heat until shimmering. Add ground beef.

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WEBOct 28, 2019 · Preheat oven to 375 degrees. Spread tortilla chips out into an even layer on a rimmed 18 by 13-inch baking sheet, set aside. Heat olive oil in a 12-inch non-stick skillet over medium-high heat. Add beef in chunks and cook, and crumble tossing beef occasionally until cooked through, about 6 minutes. Drain fat.

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WEBNov 4, 2021 · 1. Preheat oven to 350 degrees F. Line a large baking sheet with parchment paper. 2. Leaving the skin intact, thinly slice sweet potato using a mandoline or very sharp chef’s knife. Place sweet

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WEBAug 12, 2023 · In a large pan or skillet, cook ground beef with onions and garlic until meat is browned. Stir often. Pour cooked meat into a colander in the sink and drain off all excess fat. Add meat mixture back to the pan. Add taco seasoning, water, and mix well. Bring to a boil, turn the heat down to simmer, and cook for 5 minutes.

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WEBSep 19, 2023 · Drain excess fat. Stir in the taco seasoning, water, and black beans. Simmer for approximately 5 minutes or until the water is mostly evaporated. Meanwhile, spread tortilla chips onto a baking sheet. Top with half of the cheese, the beef mixture, and then the remaining cheese. Sprinkle with half of the green onions.

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