Easy Ground Beef Manicotti Recipe

Cheesy Ground Beef Manicotti The Hungry Bluebird

WebOct 7, 2020 · Cook the beef in a skillet with the onion and garlic and then set aside to cool a bit. Step 2: Cook the manicotti noodles until softened …

Rating: 4.3/5(3)
1. Prepare ground beef mixture. Heat skillet over medium heat with a drizzle of olive oil. Add onion, garlic and ground beef and season with a little salt and pepper. Cook, breaking up ground beef, until onion is translucent and beef is crumbled and browned and cooked through, about 7-8 minutes. Set aside to cool.
2. Cook manicotti. Drizzle a little olive oil all over a large baking sheet to prevent sticking. Bring a large pot of salted water to boil and cook pasta tubes until softened but still firm, about 6 minutes. Remove to oiled baking sheet to cool.
3. Prepare filling. Combine ricotta, 2 cups of shredded mozzarella cheese, ½ cup grated Parmesan and parsley. Add salt and pepper to taste and mix well. Stir the cooled meat mixture into the cheese mixture and combine well.
4. Preheat oven to 350ºDrizzle a couple more teaspoons of olive oil into bottom of 9" by 13" glass baking dish. Spread 1½ cups marinara over bottom of prepared dish. Fill the manicotti tubes with the cheese-meat mixture and arrange the stuffed pasta in one layer in the prepared dish. Spoon the remaining 1½ cups marinara over the top.

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Easy Stuffed Manicotti Spend with Pennies

WebApr 9, 2020 · Preheat oven to 375°F. Bring a large pot of salted water to a rolling boil. Add manicotti and boil for the 7-8 minutes, until almost …

Rating: 5/5(44)
1. Preheat oven to 375°F.
2. Bring a large pot of salted water to a rolling boil. Add manicotti and boil for the 7-8 minutes, until almost tender*.
3. Drain and rinse manicotti 2-3 times under cold water until cooled to room temperature.
4. In a medium bowl, stir together ricotta, 1 cup mozzarella, 1/4 cup Parmesan, egg, pesto, salt, and pepper.

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Ground Beef Stuffed Manicotti Taste and Tell

WebMar 13, 2019 · Start by spreading some of the marinara in the bottom of a 9×13-inch baking dish. Set the dish aside. In a skillet, cook the ground …

1. In a large pot or Dutch oven, heat the olive oil over medium-high heat.
2. Preheat the oven to 350ºF. Spray a 9×13-inch baking dish with nonstick cooking spray. Spread 3/4 cup of the prepared sauce in the bottom of the dish. Set aside.

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