Easy Gingerdoodle Cookie Recipe

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Web2 days ago · Preheat oven to 375 degrees F. Line a cookie sheet with a silicone baking mat or parchment paper. In a large bowl beat the butter and brown sugar until light and fluffy. …

Rating: 5/5(12)
Total Time: 25 mins
Category: Dessert
Calories: 112 per serving
1. Preheat oven to 375 degrees F. Line a cookie sheet with a silicone baking mat or parchment paper.
2. In a large bowl beat the butter and brown sugar until light and fluffy. Add in the egg and molasses and beat until smooth, scraping down sides of bowl as needed.
3. In a separate bowl sift together the flour, baking soda, cinnamon, ginger, cloves and salt. Add the dry ingredients to the wet ingredients and mix just until combined (do not over mix!).
4. Roll the cookie dough into tablespoon size balls and roll in the granulated sugar.

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WebNov 14, 2023 · Set aside. In the bowl of a stand mixer (or using a hand mixer), beat butter, brown sugar and sugar on medium-high until light and fluffy, about 3 minutes. Add …

Rating: 5/5(18)
Total Time: 1 hr 22 mins
Category: Dessert
Calories: 153 per serving

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WebDec 15, 2014 · repeat following steps for each dough separately: in a medium sized bowl, mix together flour, salt, and spices (all dry ingredients except sugar) and set aside. using …

Servings: 30-36
Estimated Reading Time: 6 mins

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WebNov 18, 2020 · Cream together the butter and sugar until light and fluffy, about 2 minutes. Stir in the egg, vanilla and molasses. Stir together for about 2 minutes until it turns a light …

Rating: 5/5(6)
Calories: 126 per serving

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WebDec 8, 2022 · Preheat oven to 350ºF and line two large baking sheets with parchment paper; set aside. Combine dry ingredients: In a medium bowl, combine whole wheat …

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WebDec 14, 2021 · Instructions. Preheat the oven to 350°F. Line large baking sheets with silicone mats or parchment paper. In a large bowl, use an electric mixer to beat the …

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WebNov 16, 2021 · Instructions. In the bowl of a stand mixer fitted with a paddle attachment cream together the butter, brown sugar and granulated sugar until smooth and lightly …

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WebDec 3, 2014 · Preheat oven to 350 degrees F. Line a baking sheet with parchment paper. In a medium bowl, whisk together flour, baking soda, baking powder, salt, cream of tartar, …

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WebNov 19, 2022 · Preheat oven to 350 degrees. In a large bowl, whisk together flour, baking soda, spices and salt. Set aside. Beat butter and both sugars with an electric mixer until …

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WebDec 18, 2019 · MIX THE WET INGREDIENTS: In a large mixing bowl, beat the eggs with the almond butter, softened coconut oil, sugar-free maple syrup, molasses and vanilla …

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WebMix ingredients on a medium setting to really fluff up that sugar and butter. You should mix until the color starts to lighten up a bit from when you started mixing. Once you have a …

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WebSep 27, 2023 · Preheat the oven to 350°F and line your baking sheets with parchment paper. In a large mixing bowl or in the bowl of a stand mixer, cream together the …

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WebDec 12, 2019 · Preheat oven to 350°F. Line a baking sheet with parchment paper and set aside. In the bowl of your stand mixer fitted with the paddle attachment mix the butter, …

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WebMay 16, 2018 · Preheat oven to 350 degrees (F) Mix all of the cookie ingredients in a medium sized bowl until a stiff dough forms. Roll the dough into 16 balls of equal size. …

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WebDec 3, 2019 · Instructions. Preheat the oven to 375°F and line a cookie sheet with parchment paper. Set aside. Combine the softened butter with the brown sugar and …

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WebDec 2, 2023 · Gingersnap Cookies. In a large mixing bowl, with a hand mixer or a stand mixer, cream together softened butter, Crisco, and Granulated Sugar. Scrape down the …

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WebDec 15, 2022 · Fold in flour mixture until fully incorporated. Next, prepare Gingersnap Dough: Whisk together flour, baking soda, salt, cinnamon, cloves, and ginger in a large …

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