Easy Flatbread No Yeast Recipe

YeastFree Flatbread in 15 mins! A Virtual Vegan

WebJan 4, 2021 · Easy homemade vegan and yeast-free flatbread is only a few steps away: Step 1 - Mix the dry ingredients together in a large bowl. …

Rating: 5/5(27)
1. To a large bowl add the flour, baking powder, baking soda, salt and sugar. Mix them to combine.
2. Add the optional oil to the bowl along with about ¾ of the milk. Mix well, then gradually add the remaining milk until a slightly tacky (not sticky) dough is formed. You might not need all of the milk. I start off mixing with a spoon then use a clean hand to bring it together.
3. Give it a little knead together a few times in the bowl to bring it together into a smooth ball.
4. Transfer the dough to a lightly floured surface and cut into 4 evenly sized pieces. Shape each one into a neat-ish ball, sprinkle the top with a little flour and roll out in a rough circle shape about ¼ inch thick. Sprinkle the top with a little more flour as you go if the rolling pin starts to stick.

Preview

See Also:

Show details

Keto Low Carb Flatbread THE SUGAR FREE DIVA

WebFeb 1, 2022 · Microwave method: in a microwave safe bowl, heat the ingredients until melted together, stopping to stir ever 15 seconds. It …

1. Preheat your oven to 350 and prep one or two baking sheets for nonstick. I use two baking sheets for making round flatbreads. I use parchment paper. Set the prepped sheet aside.
2. Cream together the mozzarella cheese and the cream cheese. Then heat this mixture to melt the cheeses together. See post for details on stove or microwave heating. Allow this to cool.
3. Meanwhile, mix together the egg and flour in a medium mixing bowl. Add the melted cheese to the flour mixture- half of the mixture at a time, stirring between additions. When well mixed, you can then press the mixture into your prepped baking sheet. Be sure to flatten the mixture into the sheet as evenly as you can. Top this with any additional seasonings.Optionally, you can divide the dough into eights and roll each piece into a ball, Flatten each ball onto the prepped sheets and make round flatbreads.
4. Then bake for 15-17 minutes or until this bread turns golden.

Preview

See Also:

Show details