Here’s the basic process for how to make flatbread without yeast (the full ingredient list and method is below in the recipe). Mix flour, baking powder, salt, olive oil, and cold water together until a soft dough forms then cover the dough and allow it to rest for 10 minutes. Divide the dough into six equal portions and roll out into flat discs.
The Easy Flourless Yeast Free Low-Carb Bread Recipe is for you. At only 1.9g net carbs per slice, the Easy Flourless Yeast Free Low-Carb Bread Recipe is the healthy lockdown loaf you can make from your half-empty pantry. See why it's taken the internet by storm!
Ideally, there is no recipe for flatbread. You need only flour, salt, and water to make a flatbread. All you do is add a little salt to the flour and use just enough water to make a dough. Form balls, roll them into discs then bake it on a skillet until beautifully cooked.
This easy low carb flatbread is made with almond flour, coconut flour and a special ingredient called “Vital Wheat Gluten”. If you've never heard of it, Vital Wheat Gluten is essentially a protein.