Easy Chalupa Recipe

Listing Results Easy Chalupa Recipe

WEBFeb 14, 2023 · Fry 6 pieces of pita bread for 1-2 minutes on each side until it is browned and fluffy. Step 3. Drain on a paper towel-lined plate. Step …

Rating: 4.2/5(5)
Total Time: 30 mins
Category: Appetizers
Calories: 487 per serving
1. Heat some oil in a deep sided skillet.
2. Fry the pita bread for 1-2 minutes on each side until it is browned and fluffy. Drain on a paper towel lined plate.
3. Add the ground beef to a skillet over medium hight heat and cook until browned completely.
4. Reduce the heat to low and stir in the taco seasoning. Saute for a few more minutes.

Preview

See Also:

Show details

WEBOct 25, 2022 · Remove it from the skillet and place it in a bowl to cool. Once the chicken is cool enough, use two forks, or tongs, to shred the …

Rating: 4.9/5(10)
Total Time: 30 mins
Category: Dinner
Calories: 1031 per serving
1. Add all dry ingredients to a large bowl. Mix well.
2. Add butter, using hands or a pastry cutter, mix butter and flour until crumbly mixture forms.
3. Add milk and mix until dough begins to form.
4. Form into balls, lightly flour a flat surface. Roll out dough until 1/4 inch thickness is obtained.

Preview

See Also:

Show details

WEBFeb 7, 2024 · Evenly sprinkle the cheeses on top of the beans. Place the pan in the oven and bake or broil just until the cheeses are completely melted and the beans are hot. …

Cuisine: Mexican, Tex-Mex
Total Time: 30 mins
Servings: 4
Calories: 573 per serving

Preview

See Also:

Show details

WEBApr 2, 2022 · Assemble the chalupas: Use 2 forks to shred the pork directly in the cooking liquid and toss to combine. Transfer to a bowl. Finely dice 1/2 medium large onion (about 2 cups) and transfer to a medium bowl. …

Preview

See Also: Pork RecipesShow details

WEBJan 30, 2024 · Take the wooden spoon and combine the ingredients into a dough ball. Knead the dough on a floured board into a big ball. Flatten the ball and cut into 4 wedges for 4 big chalupas or 8 if you want small …

Preview

See Also: Share RecipesShow details

WEBMay 30, 2019 · Spoon 2 tablespoons of salsa into the center of the tortilla and gently spread it around, but not quite to the edge. Continue to cook for 2-3 minutes or until the tortilla edges and bottom are crisp. It’s ok if a …

Preview

See Also: Mexican RecipesShow details

WEBSep 17, 2023 · Chalupa Wrap. Dry Ingredients: In the bowl of a stand mixer add the flour, baking powder, and salt whisk by hand to combine. Add Milk: Pour half the milk into the bowl and using a dough hook, mix the dough …

Preview

See Also: Share RecipesShow details

WEBFilling: Brown the ground beef in a large skillet breaking up clumps; drain fat. Add the garlic powder, onion powder, chili powder, paprika, salt, pepper and cumin. Stir to combine. Divide the meat mixture among the 8 …

Preview

See Also: Share RecipesShow details

WEBApr 8, 2010 · Roll the dough out on a lightly floured surface and divide it into 6 even pieces. Heat about two inches of frying oil to 350 degrees in a shallow pan. Working with one …

Preview

See Also: Share RecipesShow details

WEBHeat until hot and bubbling. Step 3: Spray the corn tortillas with cooking spray on both sides. Place them directly on the oven rack and bake for 10 minutes in a preheated 350-degree oven. Step 4: To serve, place the …

Preview

See Also: Share RecipesShow details

WEBFeb 20, 2017 · Step 1. Heat butter in a large pot over medium. Add bell pepper, onion, jalapeño, and garlic and cook, stirring occasionally, until vegetables are very soft, 10–12 minutes. Add beans and

Preview

See Also: Egg RecipesShow details

WEBPlace all ingredients into a Dutch oven, an electric slow cooker, or a heavy kettle. Cover and simmer for approximately 5 hours, or until the roast easily falls apart and the beans are …

Preview

See Also: Pork Recipes, Mexican RecipesShow details

WEBApr 2, 2024 · Chalupa Shells. In a bowl, whisk to combine the flour, baking powder, and salt. Then pour in the butter and milk and use your hands to combine. Allow to rest for 5 minutes. Divide the dough into 8 pieces and …

Preview

See Also: Share RecipesShow details

WEBJun 30, 2023 · Add roast and beans. Cover and cook on high for 2 hours. Reduce heat to low and cook until pork is very tender, 6-7 hours. Remove roast and shred with a fork. Drain beans, reserving cooking liquid in a …

Preview

See Also: Share RecipesShow details

WEBSep 14, 2018 · Nectarine Chicken Salad. When guests are coming for lunch or dinner in the warm summer months, I like to serve this attractive, low-sodium recipe. The dressing is …

Preview

See Also: Dinner RecipesShow details

Most Popular Search