Easy Carnitas Recipe Slow Cooker

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WebOct 29, 2021 · Instructions. Rinse and pat dry the pork roast. Stir together the olive oil, salt, pepper, oregano, and cumin. Rub the spice mixture all …

Rating: 4.9/5(21)
Calories: 284 per serving
Category: Main Course
1. Rinse and pat dry the pork roast. Stir together the olive oil, salt, pepper, oregano, and cumin. Rub the spice mixture all over the pork roast. Place the roast in the slow-cooker with the fat cap facing up. Place the onions and the garlic over the roast. Pour the orange juice over the roast.
2. Cover with lid and cook on LOW for 9-11 hours, until tender and falling apart. (If the fat cap is still intact over the roast, pull the biggest pieces of it off and discard.) Carefully pull apart the roast, leaving plenty of bite-size chunks of meat. (Try not to shred it to tiny pieces.) Use a slotted spoon, spatula, or tongs to lift the meat out of the slow-cooker.
3. Heat a large non-stick skillet over high heat. Place about 2 cups worth of shredded pork into the hot pan and press down with a spatula. Cook until the bottom side of the pork is crispy and browned, about 2 minutes.
4. Transfer to a platter or serving dish and drizzle with some of the juices from the slow-cooker. Repeat with the remaining pork. Enjoy!

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WebFeb 26, 2024 · Use a slotted spoon to remove pork from slow cooker and place on a cookie sheet. Pour cooking liquid into a pot and boil until thickened (spoon leaves a trail when …

Ratings: 1
Calories: 275 per serving
Category: Main

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WebJun 16, 2023 · Serve with desired toppings. Instant Pot Directions. Follow the slow cooker directions, cut the pork shoulder into 2-3″ chunks then follow steps 1-5 (placing the pork …

Rating: 5/5(10)
Calories: 275 per serving
Total Time: 476180 hrs 16 mins

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WebMay 1, 2023 · Heat oil in a large pan over high heat. Add the pork and sear on each side until browned, about 1-2 minutes per side. Transfer pork to …

Rating: 4.8/5(45)
Calories: 320 per serving
Category: Main Course
1. Heat oil in a large pan over high heat. Add the pork and sear on each side until browned, about 1-2 minutes per side. Transfer pork to a large slow cooker.
2. Add the remaining ingredients to the slow cooker. Cook on low for 8 hours or on high for 4-5 hours or until the pork is tender. Remove the bay leaves.
3. Remove the meat from the slow cooker and shred. (Make sure to keep the liquid)
4. Transfer the shredded pork to a baking sheet and broil for 5 minutes or until crispy.

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WebSep 17, 2019 · Add chicken broth, bay leaves and chipotle peppers. Cook low for 8 hours, or until the pork easily shreds apart. Shred pork using two forks and combine well with the cooked liquid that accumulated at the …

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WebPlace all ingredients in slow cooker. Cover and cook on low for 7-8 hours, or on high for 3-4 hours. Meat is done when it pulls apart without resistance. Using two forks, pull the pork into strips. Toss with cooking liquid. …

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WebTop pork with onions and jalapeno. Cook on LOW for 8 to 10 hours or on high for 5-6 hours OR until pork is fall apart tender and easily shreds with a fork. Remove pork from slow cooker to cutting board, shred, and add …

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WebMay 4, 2021 · Toss the garlic around the meat after rubbing it on. Sprinkle the meat with salt, cumin, chili powder, black pepper, oregano, cinnamon, and cayenne. Rub seasonings onto the pork. Add lime juice, orange …

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WebMay 27, 2014 · Add the garlic and bay leaves, then pour the chicken stock and water into the slow cooker making sure that the pork is covered. Cook on low for 7-8 hours. The pork should be soft enough to easily pierce …

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WebMay 7, 2024 · Slow-cook it at 325 degrees F for around 4-5 hours, or until the pork is tender and cooked through. 3. Crisp the carnitas. While optional, broiling the carnitas adds a slightly crispy texture that complements the …

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WebMay 2, 2017 · Rub the spice mixture on all sides of the pork. Place the pork in a 6-quart slow cooker, then pour in the lime and orange juice, turning the pork to coat. Cover and cook on high for 5-6 hours, or low for 8-9 hours, …

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WebApr 30, 2022 · Add the orange juice, lime juice, onion and garlic to the slow cooker. Cover and cook until the pork shreds easily. This will take about 8 to 10 hours on low, or 5 to 6 hours on high. Remove the pork from the …

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WebMay 10, 2023 · Whisk or stir ingredients together until well combined. Set bowl aside. Place 2 pounds pork tenderloin or pork loin on cutting board. Pat pork completely dry with …

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WebMay 4, 2023 · Preheat the broiler. Shred the chicken using two forks. Remove from the slow cooker using a slotted spoon. Place on a baking sheet lined with foil and broil for 6-8 …

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WebStep 4. Use a fork to shred the chicken into bite-sized pieces. Then use a slotted spoon to transfer it to the prepared baking sheet, spreading the chicken in an even layer and …

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WebFeb 9, 2024 · Instructions. Combine the cumin, Mexican oregano, salt, pepper, and chili powder in a small bowl. Sprinkle the seasoning over all sides of the pork pieces. Add the …

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WebJul 21, 2022 · Place bay leaves in the bottom of a slow cooker and arrange pork on top. Pour chicken broth around the sides of pork, being careful not to rinse off spice mixture. …

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