Easy Caramel Apple Crisp Recipe

Best Ever Caramel Apple Crisp Allrecipes

WebAug 11, 2022 · Preheat oven to 350 F (175 degree C). In a medium size bowl, toss apples with sugar, flour, cinnamon, lemon juice, and water; …

Rating: 5/5(284)
1. Preheat oven to 350 F (175 degree C).
2. In a medium size bowl, toss apples with sugar, flour, cinnamon, lemon juice, and water; spread evenly into a 8x8 inch pan. In another bowl, mix together flour, brown sugar, oats, and butter; spoon mixture evenly over apples.
3. In a heavy sauce pan over low heat, melt the caramels with the evaporated milk. Heat , stirring frequently, until mixture has a smooth consistency. Drizzle the caramel sauce over the top of the crumble.
4. Bake in preheated oven for about 45 minutes (apple mixture will bubble and topping will be golden brown).

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Apple Crisp with Easy Caramel Sauce Iowa Girl Eats

WebOct 14, 2015 · Add apple slices to a large bowl then toss with cinnamon and 4 teaspoons flour until well coated. Transfer to prepared baking dish …

Rating: 5/5(11)
1. For the Easy Caramel Sauce: Combine all ingredients except vanilla in a small, heavy-bottomed saucepan over medium-low heat. Stir slowly until caramel has thickened, 8-10 minutes, then add vanilla and stir until thickened again, 1 more minute. Remove from heat then let cool slightly. Can be done ahead of time - cool caramel sauce slightly then pour into a mason jar using a funnel and store in the refrigerator. Warm for 30 seconds in the microwave before using.
2. Preheat oven to 375 degrees then spray a medium-sized baking dish (like 8x8" or 10x7") with nonstick spray. Add apple slices to a large bowl then toss with cinnamon and 4 teaspoons flour until well coated. Transfer to prepared baking dish then drizzle 1/2 cup Easy Caramel Sauce on top.
3. Combine oats, brown sugar, chopped pecans, remaining 1/4 cup flour, salt, and butter in the bowl then use your fingers to combine mixture until crumbly. Top caramel apples with crisp then bake for 30-40 minutes or until apples are tender and caramel is bubbly. NOTE: If crisp topping begins to brown before apples are tender, gently place a piece of foil on top and continue baking.
4. Allow Caramel Apple Crisp to cool for 20 minutes-1 hour before scooping into bowls then topping with reserved Easy Caramel Sauce.

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Healthy Apple Crisp Recipe {Gluten Free & Very Easy}

WebSep 10, 2023 · Instructions. Preheat oven to 350ºF and spray a 9-inch pie plate or 8×8-inch square baking dish with cooking spray. Combine all …

1. Preheat oven to 350ºF and spray a 9-inch pie plate or 8x8" square baking dish with cooking spray.
2. Combine all filling ingredients in a medium bowl and transfer to pie plate. Apple slices will almost be overflowing out of pie plate.
3. Combine all crisp topping ingredients in a medium bowl. I like to use a fork to get them fully combined.
4. Evenly sprinkle crisp mixture over the top of the apples.

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Caramel Apple Crisp Fifteen Spatulas

WebAug 2, 2022 · Peel, core, and cut the apples into small chunks. Toss well with the caramel sauce and salt. Split this mixture between four 6-oz …

1. Preheat the oven to 350 degrees F.
2. Start with the topping. Combine the flour, brown sugar, salt, and cinnamon in a bowl.
3. Add the butter cubes and break them down by using the tips of your fingers to rub the butter and dry ingredients together.
4. Stir in the oats, then put the entire bowl into the freezer or refrigerator while you work on the apples.

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