Easy Butterscotch Haystack Recipe

Listing Results Easy Butterscotch Haystack Recipe

WEBJan 10, 2023 · Heat at 50% power for 1 minute. Continue heating, stirring at 30 second intervals until smooth. Stir in peanuts if using. Gradually stir in chow mein noodles until fully coated in the butterscotch mixture. Use two forks to …

Rating: 5/5(3)
Total Time: 1 hr 24 mins
Category: Cookies
Calories: 158 per serving

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WEBDec 3, 2023 · Line cookie sheet with parchment paper. Use a non-stick pan over medium-low heat. Add the butterscotch, peanut butter chips and canola oil to the pan. Stir often until the candies are melted and the mixture is smooth and silky - about five minutes. Stir in the peanuts and carefully fold in the chow mein noodles.

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WEBSep 17, 2023 · In a large microwave-safe bowl, melt butterscotch morsels (1 package), on medium-high power (70%) for 60 seconds; stir. If necessary, microwave at additional 10 to 15-second intervals, stirring just until morsels are melted. Mix in peanut butter (3/4 cup) until evenly combined. Fold in chow mein noodles (2 cans), peanuts (1/2 cup), and

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WEBDec 4, 2020 · Prepare a baking sheet by lining with wax paper. Set aside. In the microwave or medium saucepan over low heat, melt …

1. Prepare a baking sheet by lining with wax paper. Set aside.
2. In the microwave or medium saucepan over low heat, melt the butterscotch chips until smooth.
3. Remove from heat and stir in the peanut butter until well combined. Add the chow mein noodles and roasted peanuts.Stir gently until combined.
4. Drop rounded tablespoon scoops of the mixture on the prepared baking sheet. Allow to set for several hours or overnight.

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WEBPlace the chocolate chips and butterscotch chips in a large bowl and place in the microwave. Heat at 50% power for 1 minute. Stir and continue heating at 30 second intervals until smooth. Stir in chow mein noodles. Drop onto the prepared pan and refrigerate for at least 10 minutes or until set.

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WEBJun 17, 2020 · Melt the butterscotch chips in a large glass bowl. You can do this over a double boiler or in the microwave. If you use the microwave, be sure to do it in 15 second intervals, stirring well in between each so that the chips don't burn. Once the butterscotch chips are melted, add in the chow mein noodles.

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WEB1. Line tray with wax paper. Place butterscotch chips, peanut butter chips and shortening in medium microwave-safe bowl. 2. Microwave at medium (50%) 1 minute; stir. If necessary, microwave at medium an additional 15 seconds at a time, stirring after each heating, just until chips are melted and mixture is smooth when stirred. 3.

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WEBMar 30, 2022 · In a large microwave-safe bowl, microwave the chips on medium-high for one minute. Then stir the chips until smooth. If the chips aren’t fully melted, microwave for 10 seconds more and stir again. Stir in the Remaining Ingredients. Stir the peanut butter into the melted chips, until well-blended and smooth.

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WEBApr 10, 2022 · Instructions. Melt peanut butter and butterscotch chips in microwave safe bowl in 30 second intervals stirring in between times, until creamy. May take 2-3 30 second intervals. Add crunchy noodles to a bowl and pour peanut butter mixture on top. Mix well.

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WEBMay 30, 2015 · Instructions. Melt butterscotch morsels over hot water and stir in peanut butter OR use the microwave in 15-30 second increments to melt morsels and peanut butter together. (I used the microwave because it was quicker and less likely for me to burn the butterscotch!) In a separate, large bowl, mix noodles and marshmallows together.

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WEBDec 15, 2012 · Instructions. Line baking sheet with waxed paper. Microwave butterscotch morsels on medium heat for 60 seconds. Stir. Microwave additional 10 seconds, stir. Repeat 10 second intervals until morsels are smooth. Stir in peanut butter until blended. Stir in chow mien noodles and marshmallows. Drop by tablespoons on waxed paper lined …

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WEBApr 5, 2017 · Coat Noodles: Combine chow mein noodles and peanuts in large bowl, mixing them together. Melt butterscotch chips in separate bowl in microwave in 30-second bursts, stirring between bursts, until melted. Use rubber spatula to scoop melted butterscotch over noodles and peanuts. Mix until noodles are coated. Form Haystacks: Use tablespoon …

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WEBJan 10, 2024 · STEP ONE: In a medium saucepan over low heat, melt the butterscotch chips and the peanut butter together. PRO TIP: Keep a close eye on the mixture and keep it low and keep stirring so that you don’t scorch it. STEP TWO: Place the peanuts and chow mein noodles in a large bowl.

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WEBJan 11, 2024 · Ingredients. white chocolate candy coating; butterscotch chips; creamy peanut butter creamy – for best results use regular peanut butter and not natural.; chow mein noodles – 1 cup of Chow Mein noodles equals about 3 ounces.Therefore, 12 ounces is 4 cups and 15 ounces is 5 cups.

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WEBOct 27, 2023 · Melt the chips - In a large nonstick pot, melt butterscotch chips and peanut butter together. Combine - Mix in noodles and marshmallows until coated in peanut butter mixture. Cool - Drop the haystacks in 1 tablespoon piles. Refrigerate for 30 minutes until chilled and firm before removing from the baking sheet.

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WEBApr 29, 2023 · Directions. Melt the butterscotch chips in a double boiler over simmering water. In a medium bowl, combine the melted butterscotch and peanut butter. Add noodles and peanuts and mix well. Drop the batter by the heaped tablespoon onto waxed paper and refrigerate until cool and set, about 20 minutes.

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WEBMay 8, 2024 · Use a spoon to drop about a tablespoon of the noodle mixture onto a parchment-lined baking sheet. Use the tips of your fingers to gently shape them into “haystacks.”. If desired, sprinkle the top of each one with Maldon salt. Allow the cookies to sit at room temperature for at least 2 hours, until cooled completely and hardened.

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