Maria Arienti
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WEBAug 3, 2020 · Heat up some olive oil in a large pot on medium heat, and add the vegetables. Sautee for a few minutes, stirring occasionally. …
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WEBJan 6, 2021 · Stir in the herbs and parmesan rind. Reduce the heat to low and partially cover the pan. Simmer the bolognese sauce, stirring …
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WEBMay 16, 2022 · Brown ground turkey for 5-7 minutes. When fully cooked, remove from pan and set aside, reserving the juices/grease. Add …
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WEBDec 21, 2019 · Add the ground beef and ground pork, and cook until browned, breaking up the meat as you stir. Pour in the jar of store-bought marinara sauce along with salt and pepper and simmer for 30 minutes, …
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WEBDec 16, 2023 · First, sauté the onion and garlic in olive oil until translucent. Then add the finely chopped carrot and celery until they start to soften. Then add the ground meat and brown it while breaking up large chunks. …
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WEBApr 18, 2024 · Add them to the skillet and bring the sauce to a simmer. Turn the heat to low and simmer the sauce for 15 to 20 minutes, stirring occasionally, until the sauce is thick. If the sauce begins to look dry, stir …
WEBDec 28, 2022 · Cook until the alcohol has evaporated (about 20-30 seconds) and the liquid has evaporated. Decrease the heat to medium/low and add the tomato paste, puree, salt, pepper and bay leaf. Gradually …
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WEBFeb 28, 2022 · Add the tomato paste and fennel seeds and cook, stirring occasionally, until the tomato paste begins to caramelize, about 5 minutes. Stir in the crushed tomatoes, …
WEBJan 21, 2022 · Sauté the meat and vegetables in a Dutch oven or other large, heavy bottomed pot. Add tomato paste, seasoning, and red wine. Stir in crushed tomatoes, salt, pepper, and sugar. Boil, then reduce the heat …
WEBDec 8, 2023 · Step 2 – Stir the remaining ingredients in the pot with a wooden spoon. Step 3 – Bring the mixture to a low boil and make sure you are stirring occasionally. Step 4 – Reduce the heat to a medium-low …
WEBDirections. Heat olive oil on low to medium temperature in a large sauce pan. Chop onions and garlic and add to the sauce pan. Add the meat and cook on high heat until it is done …
WEBMar 3, 2020 · Add a tablespoon of olive oil to the pot and set to “saute.”. Add the ground meat and brown until cooked through, breaking up the meat as you go, until no longer pink. Add the remaining ingredients minus the …
WEBApr 18, 2024 · Drain. Add beef to the vegetables and cook, breaking up with a wooden spoon, until cooked through, 3 to 4 minutes. Increase heat to medium-high, add wine and cook until almost evaporated, 1 to 1 1/2 …
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WEBOct 9, 2023 · Heat oil in a large pot. Add onion, carrot and garlic and cook for 10 minutes over medium heat, until the vegetables have softened. Add the mince and herbs and cook, stirring, 10 minutes to brown the meat. …
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WEBAug 13, 2018 · Add the oregano and tomato paste and mix with the meat. Add the tomatoes, parsley, and bring to a boil. Season with the salt and pepper. Reduce the heat to low, and cook for at least 15 minutes (you …
WEBFeb 23, 2019 · Cook until the wine is mostly evaporated, about 2 to 3 minutes. Stir in the crushed tomatoes, milk, nutmeg and a pinch of salt and pepper. Bring to a boil and then lower the heat to a simmer. Cover and …