Easy Beef Enchiladas Recipe

Listing Results Easy Beef Enchiladas Recipe

WEBApr 17, 2018 · Instructions. Preheat the oven to 350°F and lightly spray a 9×13-inch baking dish with nonstick cooking spray. In a large skillet, …

Ratings: 72
Calories: 295 per serving
Category: Main Course
1. Preheat the oven to 350°F and lightly spray a 9x13-inch baking dish with nonstick cooking spray.
2. In a large skillet, brown the ground beef over medium-high heat. Drain the excess fat away and return the meat to the skillet and to medium-low heat. Stir in the salsa and cook until heated through. Remove from the heat.
3. Pour about 1/2 of the enchilada sauce in the bottom of the prepared baking dish.
4. Warm the tortillas according to the package directions. Add about 1/4 cup of the meat mixture down the center of each tortilla and top with about 1 heaping tablespoon of cheese. Tightly roll each tortilla up and place them in the dish, seam side down. Pour the remaining enchilada sauce over them and sprinkle the remaining cheese over.

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WEBNov 11, 2019 · Heat a large skillet over medium heat. Drizzle the 1 tsp vegetable oil and add in the 2 minced garlic cloves and diced onion. …

Rating: 5/5(1)
Category: Main Course
Cuisine: Mexican
Total Time: 40 mins
1. Preheat the oven to 400 degrees. TIP: Have all ingredients prepped before starting since this recipe has a couple moving parts.
2. Heat a large skillet over medium heat. Drizzle the 1 tsp vegetable oil and add in the 2 minced garlic cloves and diced onion. Saute until fragrant, then add in the beef.
3. While meat is browning, heat a saucepan on medium heat and add a drizzle of oil and the 2 minced garlic cloves. Let saute until garlic is fragrant, about one minute.
4. Season the beef filling with 1 tsp chili powder, 1 tsp cumin, salt and pepper to taste, and ½ tsp oregano. Stir to combine.

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WEBFeb 23, 2019 · Preheat oven to 350 degrees F. Grease a 9×13-inch baking pan with non-stick spray. In a large skillet, over medium-high heat, …

Rating: 4.7/5(3)
Estimated Reading Time: 3 mins
Servings: 6
Total Time: 40 mins
1. Preheat oven to 350 degrees F. Grease a 9x13-inch baking pan with non-stick spray.
2. In a large skillet, over medium-high heat, brown and crumble ground beef with the chopped onion. (There should not be any grease to drain if you used extra lean beef.) Add garlic, cumin and black pepper to beef. Cook and stir another 5 minutes or so until heated through. Remove from heat.
3. Wrap tortillas in a damp paper towel then warm in microwave for 15 to 20 seconds.
4. Pour enchilada sauce in a medium bowl. Dip each warm tortilla in enchilada sauce then place on a plate. Top tortilla with 3 Tablespoons of beef mixture and 1 Tablespoon of cheese. Roll up and place in prepared pan, seam-side down. Repeat with all tortillas and beef.

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WEBApr 2, 2024 · Brown the ground beef in a non-stick skillet over medium-high heat and then drain off the excess grease. Add a 1/2 cup of enchilada sauce to the meat mixture along …

Rating: 5/5(72)
Calories: 642 per serving
Category: Dinner

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WEBJun 26, 2023 · Instructions. Preheat oven to 350℉. Lightly grease a 13 x 9-inch baking dish. In a medium skillet over medium high heat, cook the ground beef and onion until onion is tender and the beef is cooked …

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WEBInstructions. Preheat your oven to 220C / 200C fan / gas mark 7 / 425F. Put the onion and olive oil in a frying pan. Fry the onions at a low temperature for about 3 minutes, until softened but not browned. Turn the heat up …

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WEBSep 1, 2023 · Drain and add enchilada sauce, seasonings, and cream cheese. Stir until creamy. Add spinach and cauliflower rice and stir until the leaves are wilted. Spread …

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WEBDec 27, 2023 · Ground Beef Filling: In a large bowl season the ground beef with salt, black pepper, onion powder, garlic powder, and cumin powder. Brown the ground beef until fully cooked. To the beef enchilada filling, …

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WEB3 days ago · Best Tips. Feel free to use corn tortillas in place of flour. Soft taco-size tortillas work best. 8 enchiladas fit perfectly in a 9x13 pan. If doubling the recipe use 2 pans.

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WEBHeat oil in a large nonstick skillet. Sauté onions until translucent. Crumble in beef and cook until no longer pink. Add cumin, beans, tomatoes and chiles. Cook for 10 minutes until …

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WEBBlack Bean & Mushroom Enchilada Casserole. 55 mins. Chicken Enchilada Skillet Casserole. 40 mins. Easy Chicken Enchilada Casserole. 55 mins. 25-Minute Chicken & …

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WEBDrain fat. Add all spices, 1 cup of the enchilada sauce and 1 cup of the low-fat cheese. Mix well. Fill the tortillas, and place seam side down in a large baking dish (may take 2 …

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WEBOct 11, 2019 · Preheat oven to 350°F (175°C). For 4 servings, grease a 9 x 12" (23 x 30 cm) baking dish. For more servings, use a larger dish or multiple dishes. Combine the …

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WEBApr 25, 2021 · Directions: To prepare the sauce, melt butter in a large skillet over medium heat. Add the flour, chili powder, ground cumin, garlic powder, onion powder, oregano, …

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WEBJun 24, 2018 · Preheat the oven to 350 degrees F. Spray a 9x13-inch pan with nonstick spray. Heat oil in a large, nonstick skillet. Add the ground beef; break apart with a spoon or spatula to crumble the meat. Saute …

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WEBNov 12, 2019 · Preheat oven to 350 degrees F. Lightly grease a 9x13" pan. Lay a tortilla flat on a cutting board and spoon about 1/2 cup of the shredded beef down the middle. Carefully roll the tortilla around the …

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WEBOct 27, 2022 · Step 2: In a large sauté pan over medium-high heat, add the olive oil. Once hot, add the onion and sauté for 5-7 minutes until translucent. Step 3: Add the garlic and mix, cooking for another 30 …

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