Easy Banana Muffin Recipes Moist

Healthy Banana Muffins Tastes Better from Scratch

WEBAug 7, 2023 · Instructions. Grease a standard muffin pan (or line with paper muffin liners). Preheat oven to 350 degrees F. Mash bananas in …

Rating: 5/5
1. Grease a standard muffin pan (or line with paper muffin liners). Preheat oven to 350 degrees F.
2. Mash bananas in a mixing bowl. Add egg, vanilla, brown sugar, granulated sugar, and cinnamon and stir well to combine.
3. In a separate small bowl stir together flour, baking powder, baking soda and salt. Add to banana mixture and stir, just to combine.
4. Gently stir in melted butter. Don't over-mix the batter.

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Quick & Easy Banana Muffins Sally's Baking Addiction

WEBPreheat oven to 425°F (218°C). Spray a 12-count muffin pan with nonstick spray or use cupcake liners. Whisk the flour, baking powder, baking …

Rating: 4.9/5
1. Preheat oven to 425°F (218°C). Spray a 12-count muffin pan with nonstick spray or use cupcake liners.
2. Whisk the flour, baking powder, baking soda, salt, cinnamon, and nutmeg together in a medium bowl. Set aside. In a large bowl or in the bowl of your stand mixer, mash the bananas. On medium speed, beat or whisk in the melted butter, brown sugar, egg, vanilla extract, and milk. Pour the dry ingredients into the wet ingredients, then beat or whisk until combined. If adding nuts or chocolate chips, fold them in now. Batter will be thick.
3. Spoon the batter into liners, filling them all the way to the top. Bake for 5 minutes at 425 then, keeping the muffins in the oven, reduce the oven temperature to 350°F (177°C). Bake for an additional 16-18 minutes or until a toothpick inserted in the center comes out clean. The total time these muffins take in the oven is about 21-23 minutes, give or take. (For mini muffins, bake 12-14 total minutes at 350°F (177°C).) Allow the muffins to cool for 5 minutes in the muffin pan, then transfer to a wire rack to continue cooling.
4. Muffins stay fresh covered at room temperature for a few days or in the refrigerator for up to 1 week.

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LowFat Banana Muffins Recipe: How to Make It Taste of Home

WEBOct 12, 2022 · Directions. In a large bowl, combine flour, baking powder, baking soda and cinnamon. Combine remaining ingredients; stir into dry ingredients just until moistened. …

Rating: 4/5(1)
1. In a large bowl, combine flour, baking powder, baking soda and cinnamon.
2. Combine remaining ingredients; stir into dry ingredients just until moistened.
3. Coat muffin cups with cooking spray or use paper liners; fill cups two-thirds full.
4. Bake at 350° for 20-25 minutes or until muffins test done.

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Best Healthy Banana Muffins Easy One Bowl Recipe!

WEBFeb 29, 2024 · Instructions. Preheat oven to 350° F. Spray a muffin tin with cooking spray or line with paper liners. (I use a nonstick muffin pan and …

1. Preheat oven to 350 degrees F. Spray a muffin tin with cooking spray or line with paper liners.
2. Place the butter in a large bowl and melt in the microwave. Add the honey or maple syrup, mashed banana, milk and vanilla to the bowl. Whisk to combine. Whisk in the eggs. Sprinkle the cinnamon, baking soda and salt over the wet ingredients. Whisk until well combined. Add the flour to the bowl and stir with a large spoon or spatula until barely combined. Be careful to not over-mix.
3. Scoop the batter into the prepared muffin tin, filling each cup about 2/3 full. I like to use a large scoop.
4. Sprinkle tops of muffins with cinnamon.

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