Easy Apricot Cake Recipe

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WebDec 10, 2021 · How to Make Apricot Nectar Cake. (1) Preheat oven to 350F. Grease and flour bundt pan (or use something like Baker's Joy ). …

Rating: 4.7/5(18)
Total Time: 50 mins
Category: Dessert
Calories: 297 per serving
1. Preheat oven to 350F. Grease and flour bundt pan (or use something like Baker's Joy).
2. Mix 2 cups confectioners sugar and 2-4 tablespoons of water, lemon juice, or apricot nectar in a small bowl with a whisk. Note: start with 2 tablespoon of liquid and slow add more if needed. It may take more liquid to get the desired consistency for the glaze. The glaze should flow smoothly; not too thin and not too thick. I like to compare to the consistency of honey.

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WebMay 5, 2020 · Butter, Sugar and Apricot Layer. Preheat the oven to 180 degrees Celsius/ 350 degrees Fahrenheit. Butter baking dish: Take a …

Rating: 4.4/5(24)
Total Time: 1 hr 20 mins
Category: Cakes
Calories: 196 per serving
1. Preheat the oven to 180 degrees Celsius/ 350 degrees Fahrenheit.
2. Take a rectangular baking dish of about 21x32 cm/ 8x13 inch and smear it with the 100 g/ 3.5 oz/ 1/3 cup + 1 tablespoon butter all over, bottom and walls of the dish. You will have a thick layer of butter all over.
3. Sprinkle 100 g/ 3.5 oz/ 1/2 cup sugar only on the bottom of the baking dish.
4. Halve the apricots and remove the stone. If the apricots are very large, you could quarter them. Place the apricots on the sugared pan carefully, cut side up, taking care not to disturb the sugar too much, the sugar should not come on top of the fruit. Bake for 20 to 25 minutes or until the fruit starts to get soft and wrinkly.

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WebJul 28, 2017 · Instructions. Preheat oven to 350°F (180°C) and grease the bottom and sides of a 9-inch springform pan with baking spray or butter. …

Rating: 4.9/5(50)
Total Time: 1 hr 20 mins
Category: Baking
Calories: 258 per serving
1. Preheat oven to 350°F (180°C) and grease the bottom and sides of a 9-inch springform pan with baking spray or butter. Set aside.
2. Using a food processor, blender, or immersion blender puree half of the apricots with the lemon juice and set aside.
3. Quarter remaining apricots and set aside.
4. In the bowl of a stand mixer fitted with the paddle attachment cream butter and sugar together at medium-high speed until light and fluffy, about 4-5 minutes.

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WebJun 25, 2017 · Preheat oven to 350 degrees. Grease 9 inch round springform baking pan. Beat butter and 1 cup sugar until light and fluffy. …

Reviews: 7
Estimated Reading Time: 4 mins
Servings: 8
Total Time: 50 mins
1. Preheat oven to 350 degrees. Grease 9 inch round springform baking pan.
2. Beat butter and 1 cup sugar until light and fluffy.
3. Add eggs, one at a time, until fully incorporated.
4. Stir in vanilla extract.

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WebAug 4, 2023 · Cut up the washed apricots into halves or quarters. Set aside. Place the sugar and eggs in a large bowl and beat with a mixer until light and fluffy. Sift the flour with the baking powder or Paneangeli, then add …

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WebSep 4, 2023 · Set aside the flour mixture until ready to use. Step 3: Cut some of the apricots into quarters and process them in a mini food processor until the apricots are smooth. If the apricots are ripe this step …

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WebMar 8, 2022 · Instructions. Preheat the oven to 350°F. Generously grease a bundt pan with solid vegetable shortening and flour or Wilton Cake Release. To the bowl of your electric mixer, add cake mix, eggs, ¾ cup apricot

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WebSep 15, 2021 · Preheat oven to 350 °F (or 175 °C) using top and bottom heat. Grease a 9-by-13 inch (23x33 cm) baking pan with soft or melted butter or line the pan with parchment paper. Rinse apricots, halve them …

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WebOct 5, 2023 · Make the cake: Preheat oven to 350 degrees F. Whisk together flour through salt. Using an electric mixer, beat together the sugar and butter until combined and creamy, approximately 3 minutes. Stir in …

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WebApr 15, 2024 · Step 1. Preheat and Prepare: Preheat your oven to 350°F (180°C). Grease the bottom and sides of a 9-inch springform pan with baking spray or butter. Set it aside. …

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WebJun 21, 2021 · Step-by-step: Apricot Cake recipe. Preheat the oven to 325°F / 165°C / Gas mark 3. Grease and link a 9 x 9-inch square cake pan with parchment paper for easy removal. You can also use an 8-inch …

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WebFirst of all, grease a 10 in/26 cm springform pan and dust it with flour. Now, preheat your oven to 360°F/180°C and beat soft butter and sugar for a few minutes. Then, gradually stir in all the eggs, one at a time. Mix the flour …

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WebJan 27, 2019 · Preheat oven to 180°C (350°F) Lightly grease and line a 18 x 28 cm (7 x 11 inch) shallow baking tray with baking paper, having the paper overhanging on the two longest sides. Use an electric mixer beat the …

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WebMar 27, 2024 · Instructions. Spray a 9-inch cake pan with cooking spray and preheat the oven to 375 degrees F. Separate the eggs into the yolks and whites. 3 eggs. Melt the butter and combine it with the brown sugar. …

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WebCombine the flour, baking powder, cinnamon, and salt in a small bowl. Beat until barely mixed and add to the mixture. Beat in the apricot puree until incorporated into the batter. …

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WebApr 15, 2021 · Instructions. Preheat the oven to 325°F and grease and flour a 10 to 12-cup bundt pan. Use a mixer to combine the cake mix, sugar, apricot nectar, oil, and eggs. Combine on low then switch to medium …

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WebJul 1, 2021 · Preheat oven to 350 F. Grease a 9-inch round cake pan. Set aside. In a small saucepan, combine apricots and 1 cup water; bring to a boil. Cook, uncovered, on medium heat for 10 minutes, or until apricots …

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