Easy Amish Apple Bread Recipe

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WebIn a large mixing bowl, mix sugar, oil, and applesauce. 1 1/2 c. sugar, 1 c. vegetable or canola oil, 1/2 c. applesauce Add eggs and vanilla. Mix well. 3 eggs, 2 tsp. …

Cuisine: American, AmishTotal Time: 1 hr 15 minsCategory: Bread, Breakfast, Dessert, SnackCalories: 521 per serving

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WebAdd the apples to a bowl along with 2 tablespoons of apple cider vinegar or 3 tablespoons fresh …

Rating: 5/5(4)
Total Time: 1 hr 45 minsCategory: BreakfastCalories: 242 per serving1. Preheat the oven to 350Line a 9 by 5-inch loaf pan with parchment paper and lightly spray the inside with coconut oil.
2. For the apples, add all ingredients to a medium skillet over medium heat. Cover the skillet and cook until the apples are softened but not mushy and the liquid is evaporated, about 8 minutes, stirring occasionally. Cool.
3. For the bread, whisk together the almond flour, milled golden flaxseed, Swerve Confectioners, cinnamon, salt, baking soda, and nutmeg in a in a large bowl.
4. In a medium bowl, whisk together the ghee or coconut oil, eggs, cream, water, vanilla, vinegar, molasses, and stevia glycerite.

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WebIn a small mixing bowl, whisk together the brown sugar and 1 teaspoon cinnamon; set aside. In a …

Ratings: 42Category: BreadCuisine: AmericanTotal Time: 1 hr 20 mins1. Preheat oven to 350F. Prepare an 8.5x4.5x2.5-inch loaf pan by greasing it with non-stick cooking spray.
2. In a small mixing bowl, whisk together the brown sugar and 1 teaspoon cinnamon; set aside.
3. In a large mixing bowl, use an electric mixer to cream together the 2/3 cup granulated sugar and butter until light and fluffy. Beat in the eggs and vanilla, just until combined.
4. In a small mixing bowl, whisk together the flour and baking powder. Add the flour mixture to the wet mixture and stir until combined. Add the milk and mix until smooth.

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WebAmish Apple Bread is a quick bread which simply means it does not have yeast in it. There’s no time waiting for the bread to rise, you can mix then bake it. This recipe is …

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Web1.For the starter, combine whole milk and lemon juice in a medium bowl and let thicken 10 minutes. 2.Add almond flour and granulated erythritol and stir to combine. 3.Transfer …

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Web22 Low-Sugar and Low-Carb Recipes Starring Fall's #1 Ingredient: Apples All of these 22 low-sugar and low-carb apple recipes are around 10 net carbs (or …

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Web1-2-3 Bread (Dairy-Free) Author: Elviira 1 teaspoon aluminium-free baking powder 2 cups = 480 ml = 8 oz = 230 g almond flour 3 extra large organic eggs …

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WebPreheat the oven to 350°F and either line a 9×5-inch loaf pan with parchment paper or grease. Mix the low-carb brown sweetener and cinnamon together in a …

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WebSpread dough into a greased 9×5 inch loaf pan (use an 8x4 pan for taller loaf or muffin top pan for rounds). Bake at 325°F about 45 to 50 minutes or until …

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WebHow To Make Keto Apple Fritter Loaf Bread Pre-heat oven to 350F. Line a loaf pan with parchment. Whisk together eggs, butter, and erythritol in a bowl. Whisk together …

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WebGo ahead and use a grater to shred 2/3 cup of fresh apple. Now mix together your batter: In a large bowl, whisk together almond flour, cinnamon, baking soda and …

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WebIn a small bowl, dissolve yeast in water. Let stand 10 minutes. In a 2-quart glass, plastic or ceramic container, add 1 cup flour. Slowly stir in 1 cup milk and …

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WebEasy Low Carb Bread Recipe (Almond Flour Bread) Wholesome Yum. coconut oil, gluten free baking powder, sea salt, warm water and 3 more. Best Ever Keto …

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WebPreheat the oven to 350°F (175°C). Mix soft butter, chopped nuts, coconut flour, cinnamon and vanilla into a crumbly dough. Rinse the apple, but don't peel it or remove the seeds. …

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WebPreheat the oven to 180C/350F. Grease and line a loaf pan and set aside. In a large mixing bowl, combine your dry ingredients and mix well. Add the rest of the …

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WebThis Almond Flour Bread recipe is the best healthy low carb bread yet! With a flavor similar to your regular sandwich bread, it comes together in less than 45 …

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Frequently Asked Questions

How long does it take to bake amish apple bread?

Amish Apple Bread is a quick bread which simply means it does not have yeast in it. There’s no time waiting for the bread to rise, you can mix then bake it. This recipe is super simple. You can mix it together in no time. However, it does take 50 minutes to bake in a loaf pan. This recipe doesn’t make a large loaf, which personally I like.

How do you make gluten free apple bread?

This gluten-free mock apple bread uses zucchini to keep it low in carbs. Preheat oven to 350°F. Use a 9×5-inch loaf pan and spray with non-stick spray or line with parchment paper. I prefer to use parchment paper so it’s easy to remove the loaf from the pan after baking. Mix Sukrin Gold and cinnamon together in a bowl. Set aside.

How do you bake applesauce bread?

Pour half of the apples over the batter in the pan, then spread on the remaining batter. Top with the remaining apples and press the apples down slightly. Sprinkle the brown sugar and cinnamon mixture over top of the bread. Bake at 350F for 1 hour, or until a toothpick inserted into the center comes out clean.

How many apples are in a cup of amish apple bread?

Two cups of apples are almost two medium apples. Of course, you can add two apples, but I want to give you the exact measurements. At two cups, it was the perfect bread to apple ratio. Amish Apple Bread is a quick bread which simply means it does not have yeast in it. There’s no time waiting for the bread to rise, you can mix then bake it.

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