WebInstructions. Place water, rice, and a piece of cinnamon in a medium saucepan. Turn heat to high and bring to a boil, then reduce heat and simmer uncovered for about 20 minutes …
Preview
See Also: arroz con leche recipesShow details
WebCombine. When the 2 hours have passed, add the remaining 4 cups of water. Add in the rice (including the water in which it was soaking, cinnamon and cloves). Add the salt. 3. …
See Also: Rice RecipesShow details
WebInstructions. Place the rice in a fine mesh sieve, and rinse it until the water runs clear. Place the rice, cinnamon, and water in a large saucepan. Bring the rice to a boil over medium …
See Also: Rice Recipes, Spanish RecipesShow details
WebThis hearty latin dessert is found in similar tastes all around the world. The reason is probably its simple ingredients that create a culinary gem. Arroz con leche, which is …
See Also: Dessert Recipes, Rice RecipesShow details
WebInstructions. In a large pot over medium high heat, add in rice, water, salt, cinnamon sticks, star anise, and cloves. Bring to a gentle boil. Cook for 20 minutes, stirring often. Next, …
See Also: Rice Recipes, Meals RecipesShow details
WebAdd water to large dutch oven on high heat and bring to a boil, then add in the rice, stir, and cover. Reduce to a simmer and cook undisturbed for 18-20 minutes. Once the rice is …
See Also: Dessert Recipes, Dinner RecipesShow details
WebRemove the cinnamon stick and drain off any excess water. (Most of the water should be absorbed into the rice.) Place saucepan back on the stove. Add milk, condensed milk, …
WebRemove the cinnamon sticks and orange peel from the rice. Add the sugar or panela and raisins, cook for 15-20 minutes, or until it is tender and creamy. Stir frequently. Stir in the …
WebBring water, cinnamon, and rice in a pot to a boil, then lower heat and let simmer for 15min or until the rice has absorbed most of the water.
See Also: Rice Recipes, America RecipesShow details
WebInstructions. In a small pot, add water and cinnamon sticks, bring to a boil and cook for 10 minutes. Set aside and discard cinnamon sticks. Place the rice and the cinnamon water …
WebMethod. Place the milk, rice, cinnamon stick, orange or lemon peel and salt in a medium saucepan and bring to a boil over medium heat. Immediately reduce heat to very low …
WebPeel the Lemon (1) and Orange (1). Reserve the peels. Add the Milk (6 1/4 cups), White Rice (3/4 cup), lemon peel, orange peel, and Cinnamon Stick (1) to a saucepan. Cook …
Web1 cup of short grain rice, 5 cups of whole milk. Stir through and once it starts to boil, back off the heat to medium-low and add the cinnamon, cloves, and lemon rind. Continue to stir …
WebRemove whole spices and add rice, sugar, and raisins. Scoop out the solids (cinnamon sticks, ginger and cloves) before bringing to a boil and adding the soaked rice, brown …
WebBring rice to a boil. Next add cinnamon, cloves and any other desired spices. Allow them to steep. Once water is absorbed, remove spices and lower heat. Next add desired …
WebDrain water. Stir La Lechera, milk, vanilla, cinnamon, and nutmeg into drained rice. Cook over medium-high heat until mixure comes to a boil. Add raisins (if using). Reduce heat …