DirectionsStep1To begin making the Drumstick Leaves Ragi Roti Recipe, combine all the ingredients like the ragi flour, whole wheat flour, green chillies, ginger, drumstick leaves, black pepper powder and salt in a large mixing b…Step2Add little water at a time and knead the Drumstick Leaves Ragi Roti dough for about 3 to 4 minutes until soft and smooth.Step3Cover the Ragi Roti dough and allow it to rest for about 10 minutes.Step4The next step is to cook the Drumstick Leaves Ragi Roti, make sure you have set the table out to serve your family and friends; as this Ragi Roti has to be served hot from the stove to plate.Step5Preheat and grease a skillet with oil.Step6Place a portion of the Drumstick Leaves Ragi Roti on the surface, dust it with flour and roll to make a roti. Once you have rolled it out, place it on the preheated tawa.Step7Add ghee or oil along the sides of the Drumstick Leaves Ragi Roti and cook on both sides on a medium heat until the roti is cooked and lightly crisp.Step8Once done, remove from heat and serve the hot Drumstick Leaves Ragi Roti. Proceed the same way with the remaining dough portions.Step9Serve the Drumstick Leaves Ragi Roti Recipe, along with Mango Chutney and Homemade Yogurt for a wholesome Breakfast or serve with Dal Kabila or Bharwa Karela Makhani for a diabetic friendly mealIngredientsIngredients2 cupsRagi Flour (Finger Millet/Nagli)1 cupWhole Wheat Flour2 Green Chillies (finely chopped)1 inchGinger (grated)100 gramsDrumstick Leaves (Moringa/Murungai Keerai, finely chopped)½ teaspoonBlack Pepper Powderadd Saltadd Ghee (for smearing rotis)NutritionalNutritional376 Calories3.8 gTotal Fat5 mgCholesterol74 gCarbohydrate340 mgSodium13 gProteinFrom archanaskitchen.comRecipeDirectionsIngredientsNutritionalExplore further58 Must Try Healthy Drumstick Recipes & Drumstick Leaf …archanaskitchen.comRagi Roti Recipe (Nachni Roti - 2 ways) - Swasthi's Recipesindianhealthyrecipes.com7 drumstick leaves recipes Drumstick Leaves Recipe …tarladalal.comHow to Cook Moringa Leaves : 7 Steps (with Pictures) - …instructables.comDrumstick Leaves Recipe Moringa Leaves Recipe - …indianhealthyrecipes.comRecommended to you based on what's popular • Feedback
Drumstick Leaves Ragi Roti Recipe - Moringa Millet Fl…
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WebIngredients. 2 cups Ragi Flour (Finger Millet/ Nagli), 1 cup Whole Wheat Flour, 2 Green Chillies – finely chopped, 1 inch Ginger – grated, 100 grams Drumstick Leaves …
WebRecipe making: Combine all the ingredients like the ragi flour, whole wheat flour, green chillies, ginger, drumstick leaves, black pepper powder and salt in a large mixing bowl. …
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WebDec 28, 2022 · Ragi rotti/Ragi Adai/Ragi & moringa leaves roti/Moringa millet flat bread/finger millet roti/ ragi breakfast & snacks recipes cooking in village/ Nachni rot
WebNov 20, 2018 · Ragi Adai or Rati Roti or Finger Millet Adai with drumstick leavesLets see how to make Ragi Roti or Ragi Adai with drumstick leaves or moringa leaves… Ragi o
WebNov 21, 2018 · Here is a recipe of drumstick leaves in the form of flat bread or roti and also moringa leaves nutrition. Drumstick Leaves Rotti or Moringa leaves flat
WebYou must try the Drumstick Leaves Ragi Roti Recipe, which is packed with nutrition It makes a great diabetic lunch or dinner recipe. Skip to content About Magic Moringa
WebRagi Roti Recipe 2019-11-27 03:03:38. Recipe Card Ragi Roti Recipe. Serves: 3. Preparation: 30 mins. Cooking: 15 mins. Total Time: 45 mins. Ingredients. 1&3/4 cup …
WebJan 9, 2024 · Drumstick Leaves Ragi Roti Recipe – Moringa Millet Flat Bread is a Karnataka and good to serve for 4 people. Total Cooking time is 50 minutes. Which …
WebNugge Soppu (Drumstick Moringa Leaves) Rotti Just … WebNo need for chopping the leaves.Cover and cook the leaves in just enough water (about 1 cup) until the leaves are …
WebTo begin making the Drumstick Leaves Ragi Roti Recipe, combine all the ingredients like the ragi flour, whole wheat flour, green chillies, ginger, drumstick leaves, black pepper …
WebDec 7, 2021 · In a food processor add ½ cup ragi flour and 1 cup whole wheat flour along with salt as needed. Close the lid of the food processor and start running on low speed. …
WebJan 16, 2018 · Heat oil in a pan, add onions, chillies, curry leaves and mix well. . Add in drumstick leaves and saute for 2 to 3 mins. . Add water and cook for 2 mins. . Take ragi …
WebApr 28, 2022 · Instructions. 1. In a pan, temper with mustard and urad dal in oil. Add finely chopped onion, green chilli to it and fry till onion turns transparent. 2. Add chopped …
WebJul 29, 2022 · Scrape away any excess and add to the next dough ball (Pics 5-6). Heat a non-stick pan on medium-high heat. Brush it lightly with oil. Invert the parchment paper …
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