Dromedary Date Bar Recipe

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WebAug 6, 2023 · Line an 8-inch x 8-inch baking pan with parchment paper. Slightly oil the paper with cooking oil spray. Pour the sticky date mixture into the pan and lightly oil your hands …

Rating: 5/5(35)
Total Time: 50 mins
Category: Breakfast
Calories: 181 per serving

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WebOct 7, 2021 · Let cool completely in the pan on a cooling rack before cutting. Cut into 39 sticks that are 1 inch wide and 3 inches long. Place at least …

Rating: 4.6/5(87)
Total Time: 37 mins
Category: Desserts
Calories: 67 per serving
1. Preheat oven to 350°F.
2. Prepare a 9 x 13" baking pan by spraying with cooking spray and/or lightly but thoroughly flouring the bottom (if needed – my pan doesn't need this).
3. In a medium bowl, whisk flour, baking powder, and salt until thoroughly combined.
4. In a second medium bowl, combine sugar and butter until butter is completely incorporated into the sugar. The mixture will be crumbly, similar to wet sand. (I find it's easiest to do this with my hands, rubbing the butter into the sugar with my fingers, but you can also use an electric mixer.) Add eggs, water, and vanilla, and stir until thoroughly combined. Add the dates and walnuts and stir again to distribute evenly.

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WebJan 15, 2020 · METHOD. Pit the dates and soak them in boiling water for 20 minutes. Use 250 g / 9 oz of dates if you want to use date paste (rather …

Rating: 5/5(6)
Category: Baking, Breakfast, Sweets
Cuisine: Fusion
Calories: 272 per serving
1. Pit the dates and soak them in boiling water for 20 minutes. Use 250 g / 9 oz of dates if you want to use date paste (rather than maple syrup) to sweeten the chocolate layer too.
2. Meanwhile, line a small baking tin (I used a 2lb / 900 g baking tin*) with a piece of baking paper and preheat the oven to 150° C / 300° F.
3. Mix all the dry ingredients together in a large mixing bowl.
4. Place drained dates in a food processor, together with vanilla essence and tahini and process until smooth. Add 30 ml / 2 tbsp (not more!) of boiling water to keep the machine going without getting jammed. Process for 5 minutes, until super smooth and a thick paste forms. If using dates for the chocolate layer, save ¼ cup of the paste for later.

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WebFeb 24, 2007 · directions. Preheat oven to 350F and grease a 13 x 9 cake pan very well. Sift the dry ingredients together into a large mixing bowl. Mix in the dates and coconut or …

Servings: 20
Total Time: 55 mins
Category: Bar Cookie
Calories: 119 per serving
1. Preheat oven to 350F and grease a 13 x 9 cake pan very well.
2. Sift the dry ingredients together into a large mixing bowl.
3. Mix in the dates and coconut or nuts.
4. In a separate bowl, beat the eggs until foamy and gradually add the brown sugar.

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WebDec 10, 2015 · Boil dates, sugar, and water until thick, about 5-10 minutes. Add the butter, vanilla, walnuts and coconut and mix thoroughly. Set aside to cool a bit. Combine the dry ingredients and mix well. Add the melted …

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WebFeb 23, 2024 · How to Make Healthy Bars with Dates. Add 2 cups of pitted dates to a food processor along with 1½ cups of walnuts. Also add 4 tablespoons of unsweetened cocoa powder, vanilla extract, and a pinch …

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WebMar 29, 2023 · How To Make Healthy Date Squares. With the rack in the middle position, preheat the oven to 350. Line an 8 inch square baking pan with parchment paper or grease the baking dish with a bit of butter. In a …

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WebJan 26, 2023 · Make the Filling: While the crust is baking, in a small, heavy saucepan bring the water to a boil. Add the sugar, nutmeg, and chopped dates. Bring it back to a boil and then turn the heat down on low to …

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WebJan 10, 2020 · Step 2: Now take a tablespoon of butter and quickly add in dates paste and nuts. Step 3: Mix them together till everything gets well combined and all the nuts are coated in dates paste. Step 4: Quickly …

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WebJul 7, 2020 · Instructions. In a food processor, process dates with apricots until they are shredded to pieces (this should not take long – about a minute). Add almonds and pumpkin seeds and process again until these …

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WebOld-Fashioned Date Bars. Preheat oven to 350°F. Pour dates, water, and sugar into a large saucepan. Stir and place over high heat. After filling starts to boil, reduce heat to medium …

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Web3/4 teaspoon salt. 1 1/2 sticks butter or margarine -- melted. 1/2 cup walnuts -- chopped. Recipe Directions. Combine dates and water in saucepan, bring to boil over medium …

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WebNov 13, 2017 · Bake at 350 F about 20 minutes, until edges are lightly browned. Now for the top layer: Combine the sugars, eggs and vanilla, and beat together well. Sift flour with baking powder, salt and nutmeg, and …

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WebSTEP 2. Combine water, 1/4 cup brown sugar and dates in 1-quart saucepan. Cook over medium-high heat, stirring occasionally, 4-5 minutes or until mixture thickens and comes to a boil. Cool at least 30 minutes. …

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WebApr 23, 2024 · 2.Combine flour, baking soda, and salt in a medium bowl. 3.Stir together dates and water in a small bowl. Let it stand for 5 minutes then drain. 4.In a large mixing bowl, beat butter and brown sugar until …

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WebJan 14, 2022 · Remove from heat; stir in vanilla extract. Combine oats, flour, brown sugar, walnuts, salt, and baking soda in a large bowl. Add melted butter; mix until blended. Pour …

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WebMar 31, 2023 · Preheat oven to 180C/160C fan/350F. In a large bowl, mix together the oats, oat flour, spices, baking powder and a small pinch of salt. Pour in the tahini and mix to combine. Set to the side while you prepare …

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