Doubletrees Signature Chocolate Chip Cookie

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WEBMay 4, 2022 · Cream butter and sugars in the bowl of a stand mixer on medium speed for 2 minutes. 8 ounces unsalted butter, ¾ cup + 1 …

Rating: 5/5(87)
Calories: 319 per serving
Category: Dessert

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WEBApr 16, 2020 · Jump to Recipe. Preheat oven to 300°F. Cream butter, sugar and brown sugar in the bowl of stand mixer on medium speed for about …

1. Preheat oven to 300°F
2. Cream butter, sugar and brown sugar in the bowl of stand mixer on medium speed for about 2 minutes.
3. Add eggs, vanilla, and lemon juice to mixer blending on a low speed for 30 seconds and increasing to a medium speed for about 2 minutes (or blend until they become light and fluffy).
4. Turn mixing speed to low and begin adding flour, oats, baking soda, salt, and cinnamon. Blend for about 45 seconds and do not overmix.

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WEBApr 30, 2021 · 1. Moisten your hands with water or cooking spray before rolling the dough. This dough is sticky, so you’ll want to moisten your hands before rolling to prevent it all from sticking to your palms. 2. Freeze half …

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WEBWith mixer on low speed, add flour, oats, baking soda, salt and cinnamon, blending for about 45 seconds. Don’t overmix. Remove bowl from mixer and stir in chocolate chips …

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WEBDirections. Cream butter, sugar and brown sugar in the bowl of a stand mixer on medium speed for about 2 minutes. Add eggs, vanilla and lemon juice, blending with mixer on low speed for 30 seconds

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WEBIn a bowl large enough to hold all ingredients beat oil, sugar, brown sugar and salt until well combined. 2. Add egg whites one at a time waiting for previously added amount to be fully incorporated. Add vanilla extract. 3. …

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WEBMar 10, 2024 · How to Make DoubleTree Chocolate Chip Cookies. Preheat oven to 325 degrees. In a large bowl with a spatula, or stand mixer with the paddle attachment, cream together the butter, sugar, and brown …

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WEBFeb 15, 2022 · Instructions. Preheat oven to 300F. To the bowl of a stand mixer (or a mixing bowl using a hand mixer) cream the butter, granulated sugar, and brown sugar on medium speed until well combined. About 2 …

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WEBApr 9, 2020 · Directions. Cream butter, sugar and brown sugar in the bowl of a stand mixer on medium speed for about 2 minutes. Add eggs, vanilla and lemon juice, blending with …

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WEBMar 17, 2021 · Instructions. Preheat oven to 300 degrees F and place two oven racks spaced evenly. Cream butter and both sugars in a stand mixer with a paddle for two minutes. Add eggs, vanilla and lemon juice and …

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WEBMar 22, 2023 · Preheat oven to 300 degrees F. Using a stand mixer, cream butter, sugar and brown sugar together on medium speed for two minutes, scraping down the sides of the bowl with a spatula, as necessary. Add …

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WEBIn a large bowl, whisk together the coconut oil, applesauce, brown sugar, granulated sugar, and vanilla extract. Then, whisk in the egg, stopping as soon as it is blended. In a separate bowl, whisk together the flour, …

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WEBOct 19, 2023 · When the dough is almost done refrigerating, preheat the oven to 325 degrees Fahrenheit (160°C). Then line a baking sheet with parchment paper and use a tablespoon-sized cookie scoop to scoop …

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WEBDec 29, 2021 · Remove bowl from mixer and stir in chocolate chips and walnuts by hand. Using a cookie scoop or two spoons, scoop out cookie dough and place on prepared cookie sheets about 2 inches apart - 12 …

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WEBSep 7, 2020 · With mixer on low speed, add flour, oats, baking soda, salt, and cinnamon, blending for about 45 seconds. Don’t overmix. Remove bowl from mixer and stir in the chocolate chips and walnuts. Portion dough …

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WEBApr 30, 2020 · With mixer on low speed, add flour, oats, baking soda, salt and cinnamon, blending for about 45 seconds. Don’t overmix. Remove bowl from mixer and stir in chocolate chips and walnuts. Portion dough with …

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