Double Tree Chocolate Chip Cookies

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WEBMay 4, 2022 · Add eggs, vanilla and lemon juice, blending with mixer on low speed for 30 seconds, then medium speed for 2 minutes, or until light and fluffy. Scrape the sides of …

Rating: 4.8/5(87)
Calories: 319 per serving
Category: Dessert

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WEBApr 15, 2020 · Preheat oven to 300°F. Cream butter, sugar and brown sugar in the bowl of a stand mixer on medium speed for about 2 …

1. Preheat oven to 300°F
2. Cream butter, sugar and brown sugar in the bowl of a stand mixer on medium speed for about 2 minutes.
3. Add eggs, vanilla and lemon juice, blending with mixer on low speed for 30 seconds, then medium speed for about 2 minutes, or until light and fluffy, scraping down bowl.
4. With mixer on low speed, add flour, oats, baking soda, salt and cinnamon, blending for about 45 seconds. Don’t overmix.

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WEBFeb 24, 2021 · In a large bowl, whisk together the coconut oil, applesauce, brown sugar, granulated sugar, and vanilla extract. Then, whisk in the …

1. In a large bowl, whisk together the coconut oil, applesauce, brown sugar, granulated sugar, and vanilla extract. Then, whisk in the egg, stopping as soon as it is blended.
2. In a separate bowl, whisk together the flour, baking soda, cinnamon, and salt.
3. Add the dry ingredients to the wet ingredients. With a rubber spatula, stir to combine, stopping as soon as the dry ingredients disappear. The dough will seem very stiff and dry at first. Use the spatula to gently push and "smush" the dough and stir and fold as needed. It will come together.
4. Fold in the chocolate chips. Chill the dough for at least 1 hour, or press plastic over the top and chill for up to 2 days.

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WEBMay 18, 2020 · Be sure not to over-mix the dough!! Use a rubber spatula to fold in 1 1/3 cups of chocolate chips and 3/4 cup of chopped walnuts. Scoop and roll out 12 equal sized cookie dough balls. Place the cookie …

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WEBAug 4, 2017 · Place butter in microwave-safe bowl and cook in microwave until melted, approximately 45-60 seconds. Stir in brown sugar and sugar and keep stirring until the mixture is smooth, about 2-3 minutes. Stir in …

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WEBSep 23, 2018 · In a medium bowl, whisk together the butter, milk, vanilla, and salt. Stir in the coconut sugar. Add the flour mixture, and sprinkle the baking soda evenly over the flour (to prevent clumps). Stir in the flour …

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WEBMar 10, 2024 · How to Make DoubleTree Chocolate Chip Cookies. Preheat oven to 325 degrees. In a large bowl with a spatula, or stand mixer with the paddle attachment, cream together the butter, sugar, and brown …

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WEBPour sugar-water mixture over walnut butter, add vanilla and stir until smooth. Whisk flour, soda, salt and cinnamon in a separate bowl. Stir flour mixture into walnut mixture and allow to cool

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WEBMar 22, 2024 · Place oats in a small food processor or blender and grind until they turn powdery. Place them in a medium sized bowl and whisk in the flour, baking soda, salt, and cinnamon. Set dry ingredients aside. …

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WEBSep 7, 2020 · With mixer on low speed, add flour, oats, baking soda, salt, and cinnamon, blending for about 45 seconds. Don’t overmix. Remove bowl from mixer and stir in the chocolate chips and walnuts. Portion dough …

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WEBApr 16, 2020 · Instructions. Preheat oven to 300F. Line a baking sheet (s) with parchment paper. Cream the soft butter, and both sugars in a stand mixer for 2 minutes until light and fluffy, Scrape down the sides of the …

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WEBIn a bowl large enough to hold all ingredients beat oil, sugar, brown sugar and salt until well combined. 2. Add egg whites one at a time waiting for previously added amount to be fully incorporated. Add vanilla extract. 3. …

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WEBAug 20, 2021 · Preheat the oven to 350 °F. Line baking sheets with parchment paper. Cream the butter with the brown sugar and white sugar in the bowl of an electric mixer until light and fluffy, approximately 3 …

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WEBApr 9, 2020 · Directions. Cream butter, sugar and brown sugar in the bowl of a stand mixer on medium speed for about 2 minutes. Add eggs, vanilla and lemon juice, blending with …

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WEBOct 19, 2023 · When the dough is almost done refrigerating, preheat the oven to 325 degrees Fahrenheit (160°C). Then line a baking sheet with parchment paper and use a tablespoon-sized cookie scoop to scoop out …

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