Dijon Mustard Cream Sauce Recipe

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Fry the bacon in a pan on medium high heat until crispy. Put aside on a plate. Leave the rendered fat in the pan. Fry onion and garlic in butter in the same pan, until soft. …

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Stir and add the remaining ingredients: ½ cup of heavy cream, 1 teaspoon of Worcestershire sauce, ½ teaspoon of Dijon mustard, and ¼ teaspoon of salt and pepper. Simmer. Bring to a …

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Recipe Instructions Spray a small saucepan with low calorie cooking spray and place over a low heat.Add the onion and fry for 5 - 10 minutes. Stir until golden and slightly softened.Add the …

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