DirectionsStep1Move the rack in the oven to the very bottom shelf, then preheat the oven to 325°F.Step2In a bowl, whisk together the flour, baking soda, salt and cinnamon.Step3In a separate bowl, cut the butter into six slices and microwave it until melted.Step4Add the honey, orange zest, vanilla extract and applesauce to the butter and stir with a spoon until combined.Step5Pour the flour mixture into the butter mixture and mix with a spoon until well combined.Step6Add the oats to the batter and mix with a spoon until well combined.Step7Scoop 2 tablespoons worth of batter onto a baking sheet. Spread it to 1⁄2-inch thick and into the shape of a cookie.The cookie will spread very little while baking.Scoop the rest of the batter into cookies on the baking sh…Step8Bake on the bottom shelf for 10 to 12 minutes. Remove from the oven and let them cool completely on the baking sheet. Remove the cookies with a spatula if necessaryIngredientsIngredients6 tablespoonsButter (unsalted)¼ cupHoney1 ½ teaspoonsVanilla Extract½ teaspoonOrange Zest (about 1/4 of an orange zested)¼ cupUnsweetened Applesauce½ cupAll Purpose Flour (or any healthier gluten flour)¾ teaspoonBaking Soda¼ teaspoonSalt¾ teaspoonGround Cinnamon1 cupUncooked OatsSee moreNutritionalNutritional119 Calories6 gTotal Fat14 mgCholesterol16 gCarbohydrate74 mgSodium1 gProteinFrom thegestationaldiabetic.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more
Grandma's Oatmeal Raisin Cookies
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WEBApr 12, 2024 · STEP 1: Preheat the oven to 375°F. In a saucepan melt the unsalted butter over medium heat, stir the butter as it melts with a wooden spoon or rubber spatula. …
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WEBJan 27, 2022 · Mix through the vanilla. Step 2: In a medium bowl, sift the dry ingredients including the flour, baking soda, salt, and cinnamon. Step 3: Add the flour mixture to the creamed butter, folding together until well …
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