Delicious Black Bean Burger Recipe

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DirectionsStep1Heat olive in a small pan over medium-high heat. Saute the onions and bell peppers for 3-4 minutes or until tender. Add the garlic and saute for another minute. Remove from heat and set aside to cool for at least 2-4 …Step2Drain and rinse black beans. Pat with a paper towel to remove excess water. Pour into a large mixing bowl and gently mash with a fork just until chunky. Add the breadcrumbs, eggs, cheese, sriracha, spic…Step3Cover the mixture and refrigerate for 15-20 minutes. This step will help the breadcrumbs or other grain absorb the excess moisture so they don’t fall apart.Step4Once Burgers have set in the fridge, divide the mixture into 8 even patties and cook via the desired cooking method. Once cooked, assemble burgers with your favorite toppings and condiments. We served it with spicy m…Step5Stovetop: Sautee 3-4 minutes per side in 1 tablespoon oil over medium-high heat until the outside is crispy and set.Step6To Bake: Preheat oven to 375F. Line a baking sheet with foil or parchment paper and bake for 15-20 minutes or until crispy and cooked through.Step7To Grill: Place burgers on greased aluminum foil and grill 7-9 minutes per side or until cooked through and charred.Step8To Air fry: Preheat air fryer to 375F. Air fryer for 15 minutes or until crispy and cooked throughIngredientsIngredients2 15-ounces cansBlack Beans (drained well)1 tablespoonOlive Oil½ cupBell Pepper (finely chopped)½ cupYellow Onion (finely chopped)4 clovesGarlic (minced)¾ cupInstant Oats (pulsed in blender, or breadcrumbs, almond flour, or flour of choice, see note)2 Large Eggs½ cupCheese (shredded, of choice)1 tablespoonSriracha (or ketchup)1 teaspoonChili Powder1 teaspoonCumin1 teaspoonGarlic Powder½ teaspoonSalt½ teaspoonPepper¼ cupFresh Cilantro (lightly packed, finely chopped, optional)4 tablespoonsSpicy Mayo (optional)See moreNutritionalNutritional97 Calories5 gTotal Fat58 mgCholesterol8 gCarbohydrate259 mgSodium5 gProteinFrom gimmedelicious.comRecipeDirectionsIngredientsNutritionalExplore furtherAre Black Bean Burgers Healthy? 8 Things to Knowiamgoingvegan.comThe Easiest 3-ingredient Black Bean Burgers Ever - …goingveganforhealth.comHealthy Low-Fat Black Bean Veggie Burgers Recipe - …food.comBlack Bean Burger - The Pioneer Womanthepioneerwoman.comLow-Calorie Black Bean Burgers Recipe - The Spruce Eatsthespruceeats.comRecommended to you based on what's popular • Feedback

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    Healthy Black Bean Burgers

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  • WebAug 14, 2022 · 3. To the warm veggie mixture, add tamari, salt, parsley, paprika, cumin, and garlic powder. Stir to combine. Add the shredded cheese and mix until the cheese has …

    Rating: 4.8/5(16)
    Servings: 6Cuisine: American

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    WebAug 27, 2018 · Instructions. Preheat oven to 325°F (163°C). Spread beans evenly onto a lined baking sheet and bake for 15 minutes until slightly …

    Rating: 4.9/5
    Category: Dinner1. Preheat oven to 325°F (163°C). Spread beans evenly onto a lined baking sheet and bake for 15 minutes until slightly dried out.
    2. Meanwhile, sauté olive oil, chopped pepper, onion, and garlic over medium heat until peppers and onions are soft, about 5-6 minutes. Gently blot some of the moisture out. Place in a large bowl or in a food processor with the remaining ingredients (cumin, chili powder, garlic powder, smoked paprika, bread crumbs, cheese, eggs, worcestershire, ketchup, salt, and pepper). Stir or pulse everything together, then add the black beans. Mash with a fork or pulse the mixture, leaving some larger chunks of beans.
    3. Form into patties– about 1/3 cup of mixture in each.
    4. To bake: Place patties on a parchment paper lined baking sheet and bake at 375°F (191°C) for 10 minutes on each side, 20 minutes total. To grill: Place patties on greased aluminum foil and grill 8 minutes on each side. Heat temperature is personal preference as all grills differ. Generally, black bean burgers should grill on medium-high heat about 350°F (177°C) – 400°F (204°C).

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    WebJul 5, 2023 · Saute the onion and garlic in the oil for 2 minutes. Add the sauteed veggies to a large bowl then add all other ingredients and mix …

    Rating: 5/5(102)
    Total Time: 23 minsCategory: DinnerCalories: 307 per serving1. Saute onion and garlic in the vegetable oil for 2 minutes. Add to a large bowl.
    2. Add all other ingredients and mix well.
    3. Heat a splash of oil in a pan. Add veggie patties, making sure not to crowd the pan. Cook until patties are brown on both sides.
    4. Serve on hamburger buns with lettuce, tomato, pickles and all the condiments you like.

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    WebJun 7, 2022 · Add beaten egg and mix. Stir in bread crumbs. Form Patties: Scoop the mixture into 4 or 5 portions and press into patties. Cook on …

    Rating: 4.8/5(241)
    Calories: 149 per servingCategory: Main Course1. Place rinsed and drained black beans in a bowl. If needed, blot them with a paper towel to remove any extra moisture. Place in a large bowl and mash well with a fork.
    2. Grill the burgers on a well oiled grill for about 4-5 minutes on each side.
    3. Add all the ingredients to a food processor or blender and puree until smooth. Season with salt and pepper to taste.

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    WebOct 8, 2019 · How to make these homemade black bean burgers. Step One: Saute the onions, peppers, mushrooms, and garlic in a little oil until soft and slightly golden, and let cool. Step two: Mash up the black

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    WebJul 1, 2020 · Preheat Skillet: Preheat a large cast iron skillet or a grill pan over medium-high heat. Add oil and swirl it around. Form & Cook Patties: Divide the bean mixture into 4 equal balls and shape each ball into a …

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    WebMar 2, 2023 · Divide the mixture into four patties. Place in the freezer for 10 minutes to firm up the patties. 4. Heat the oil over medium high heat. Add the burgers to the pan and cook for 4-5 minutes per side. 5. Top with all …

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    WebSep 14, 2022 · 1) Make the mixture: First, in a food processor, add onion, bell pepper, and garlic (no need to chop anything!). Process until everything is finely minced. Then, add half the black beans, spices, olive oil, eggs, …

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    WebSep 19, 2023 · Arrange the patties on a plate; refrigerate for 10 minutes. Combine avocado, lime juice, cilantro, water and the remaining 1/4 cup mayonnaise and 1/4 teaspoon salt in a food processor; process until …

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    WebJan 12, 2023 · Instructions. Saute onion and garlic over medium heat until golden, tender and fragrant. Add the spices and salt, and saute 1 minute. Add the drained black beans, zest and lime juice. Stir well, then mash …

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    WebSep 14, 2023 · 1 Mince the garlic and scallions, and then finely chop the walnuts. 2 In the bottom of a wide bowl, mash the black beans with a fork. 3 Stir in the oats, chopped walnuts, garlic, scallions, spices, tamari, …

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    WebMar 4, 2020 · Form the mixture into about 6 bun-sized 1-inch thick patties. Heat the olive oil in a large skillet over medium heat. Cook the patties for about 4-5 minutes on one side, then flip and cook for an additional 4-5 …

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    WebJun 20, 2019 · For black bean quinoa patty. First, take some oil in a pan, add cumin seeds, onion, garlic, and jalapenos. Saute for a minute. Then add chopped kale and saute again 2 minutes. Let it cool down. Take black

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    WebPreheat oven to 375°F. Place 1 teaspoon of oil in 4 spots on a rimmed baking sheet evenly spaced for four 4-inch burgers. Drain and rinse black beans then mash with a fork …

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    WebSep 22, 2014 · Directions. Drain, but do not rinse, the black beans. Place them in a bowl and use a fork to mash them. Keep mashing until they're mostly broken up, but still have …

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    WebMay 10, 2023 · 1. Preheat the oven to 250°F (120°C). 2. To the bowl of a food processor, add 1 can of the beans, the riced cauliflower, onion, red pepper, masa harina, oats, tomato paste, chili powder, cumin, lime zest, …

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