WEB1. Rinse the soybeans with clean water and drain off water. 2. Place soybeans on a dry pan. Add kaffir lime leaves, and chili (if using) if you want to make the spiced version or …
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WEBKinako is a delicate flour made from roasted soybeans. Literally translated as “yellow powder,” kinako is a Japanese condiment with a toasty golden hue used to garnish …
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WEBInstructions. 1. Wash the beans in running water and pick the bad beans out if any; 2. Using a medium size pan, in any type, cast-iron, non-stick, any would be just fine. Put in the …