WEBSeason. Arrange the squash on a large baking sheet in a single layer, ensuring that each piece touches the pan. Drizzle both sides with olive oil and season with garlic powder (if …
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WEBMake the dressing: In a small bowl, whisk together the olive oil, apple cider vinegar, garlic, mustard, maple syrup, and a pinch of salt and pepper. Set aside. In a small pan over …
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WEBIn a small bowl combine the parmesan, parsley, thyme and lemon zest. Drizzle the olive oil, garlic, salt and black pepper over the squash slices, tossing toss well to coat. Lay flat on …
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WEBSet aside. In a small pan over medium-low heat, toss the pepitas with a pinch of salt and cook until toasted, stirring frequently, for about 2 minutes. Set aside. In a medium mixing …
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WEBPreheat oven to 425F. Wash squash and use a chef’s knife to slice into 1/2 inch rings. When you cut into the delicata squash, they look like sunshine. So bright and cheery. …
WEBScoop out the seeds, then cut into 1/2 inch thick rings. Slice the onion into 1/2 inch thick slices, and cut the apple into 1-2 inch pieces (I kept the skin on). Add the squash, …
WEBPreheat the oven to 425°F. Line baking sheet with parchment paper. Place the squash and apples in a large bowl along with olive oil, maple syrup, apple cider vinegar, salt and …
WEBIn a small pan over medium-low heat, toss the pepitas with a pinch of salt and cook until toasted, stirring frequently, for about 2 minutes. Set aside. In a medium mixing bowl, …
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WEBTo a large pan, add olive oil and the pork (or sausage). Cook over high heat until browned, breaking it up into small pieces with a spatula as it cooks. Once browned, add the leeks, …
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WEBPrepare the squash. Clean the squash and use a sharp knife to cut both ends off. Slice in half lengthwise. Scoop out the seeds and then cut each half into 1/4″ pieces. Toss with …
WEBInstructions. Preheat oven to 350 degrees. Grease a 9x13 baking pan. Mix apples, squash, lemon juice, lemon zest, cinnamon, pumpkin spice and vanilla in a bowl; spread mixture …
WEBPreheat oven to 350 F. Line two baking sheets with Silpat silicone baking mats (or line with foil sprayed generously with nonstick spray). Place two oven racks as close as possible …
WEBStep 3. Meanwhile, in a small bowl, combine 2 teaspoons of the maple syrup, the curry powder, rosemary, cayenne and 1/4 teaspoon of the salt. Remove the squash from the …
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WEBDiscard the pulp and water. Slice. Slice the squash halves into thin slices, around ⅛" thick, using a sharp chef's knife. Slice the apple into quarters and cut off the core. Cut the …