Deep Fried Chilli Beef Recipe

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WebDec 12, 2019 · Add the chili powder, cumin, sugar, pre-minced garlic, smoked paprika, cinammon, pepper, and optional cayenne. Stir until well …

Rating: 4.6/5(43)
Total Time: 40 mins
Category: Appetizer, Main Course, Soup
Calories: 261 per serving

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WebJun 17, 2023 · This Low Sodium Chili with Beef and Kidney Beans is just the right recipe for you if you are seeking comfort food that doesn’t compromise your dietary needs. This …

Rating: 5/5(2)
Category: Main Course, Side Dish
Cuisine: American
Calories: 300 per serving

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WebJun 1, 2023 · Add beans, dried parsley, oregano, and can of diced tomatoes. Bring to a boil, then reduce heat and let simmer for 20-25 …

Category: Dinner
Calories: 105 per serving

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WebMar 1, 2021 · Place the steak strips in a bowl and add the egg. Mix together to thoroughly coat the steak in the egg. 360 g (¾ lbs) thin-cut sirloin …

Rating: 4.9/5(106)
Calories: 472 per serving
Category: Dinner
1. Place the steak strips in a bowl and add the egg. Mix together to thoroughly coat the steak in the egg.
2. Add the 4tbsp cornflour, ¼ tsp each of salt and pepper and 1/8 tsp of white pepper.
3. Toss together to coat the steak. It will be a sticky mixture.
4. Heat 3 tbsp of the oil in a large frying pan (skillet) or wok over a high heat until very hot.

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WebIngredients: 1 pound lean ground beef 1 can no-salt-added pinto beans 1 can no-salt-added kidney beans 1 can low-sodium crushed tomatoes 1 can low-sodium tomato puree 4 …

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WebSep 2, 2021 · Preparation. Add the 10 cups of water in a large pot or dutch oven. Add the tomato paste and heat over medium heat stirring to combine for about 5 minutes. Add …

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WebMay 18, 2017 · 1. Brown ground beef, add in the onion, celery and green pepper and cook for about 20 minutes on low heat. 2. Add kidney beans, black beans and tomatoes to the …

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WebJun 21, 2020 · Heat the oil into hight heat about 350 F. Add the coated beef and deep fry for 1-2 mins till crispy. Remove from oil and transfer to paper towel or cooling rack. Heat the …

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WebMar 12, 2014 · Mix salt, 1 teaspoon five spice powder, 1 teaspoon cornstarch and pepper with the egg, beating to get rid of any clumps. Toss the beef strips in the batter. Over …

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WebBrown ground beef, rinse under water. Brown peppers, onion and garlic. Mix all ingredients in crock pot. Let cook at low heat for 4- 8 hours. Ready when you get home from work! …

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WebInstructions. Pre-heat the oven to 190-200°C. Season the strips of beef, then dip each one into the beaten egg, then quickly drag it through the flour to give a light coating. Place …

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WebShare this Recipe. Slice 300g of stewing steak into very thin slices.Slice 100g of carrot into juliennes.Coat the beef with 100g of cornflour and shake off the excess.Heat 300ml of …

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WebMar 29, 2024 · Heat oil over medium heat. Once the oil is hot enough (165-175°C (330-350°F) temperature range), shallow-fry the shredded beef strips for 2 to 3 minutes on …

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WebApr 2, 2024 · Air fryer the beef for 5-6 minutes at 200°C (400°F), and then turn the beef strips over and air fry for another 5-6 minutes until they have a crispy texture. While the …

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WebOct 11, 2020 · Heat the oil into high heat about 350° F. Add the beef strips and deep fry for1-2 minutes until the coating is crispy. Remove from oil and transfer to paper towel or …

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WebHeat 100ml vegetable oil in a wok or large frying pan until hot, then add the beef and fry until golden and crisp. STEP 3. Scoop out the beef and drain on kitchen paper. Pour away all …

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