Deep Fried Cajun Salmon Recipe

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WebJul 24, 2021 · Season the salmon with salt, pepper, and Cajun seasoning. Heat the olive oil in a medium, non-stick pan or skillet over medium heat. Cook the salmon flesh-side …

Rating: 5/5(3)
Calories: 389 per servingCategory: Main Course

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WebJan 25, 2023 · Pat the salmon filets dry with a paper towel and rub the cajun seasoning onto all sides of the salmon filets. Place the filets top …

Rating: 5/5(6)
Calories: 73 per servingCategory: Dinner, Main Course, Seafood1. Heat a large cast iron skillet over medium-high heat and add the olive oil.
2. Pat the salmon filets dry with a paper towel and rub the cajun seasoning onto all sides of the salmon filets.
3. Place the filets top side down in the hot skillet and cook on the first side for about 5 minutes, or until the sides begin losing their shine and colour and a golden crust forms on the first side.
4. Flip the fillets and cook on the second side for about 5 more minutes, or until the filets reach an internal temperature of 145 degrees Fahrenheit (63 degrees Celsius) and are safe to eat.

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WebAug 15, 2023 · Preheat oven to 350 F. Set 4 salmon filets on baking sheet or in a pan sprayed with avocado non-stick cooking spray . Add 1 teaspoon oil to the top of each …

Cuisine: DINNERTotal Time: 20 minsCategory: KETO LOW-CARBCalories: 308 per serving

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WebJan 25, 2024 · 1. Mix together the spices to create the Cajun seasoning. Brush the salmon with the olive oil and coat the flesh side in the seasoning. 2. Broiler: Preheat the broiler …

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WebDec 27, 2023 · Step 2: Bread The Salmon. Now, as the oil is preheating, mix the cornmeal, seasonings, and salt into a bowl and combine well. In a second bowl, crack the eggs and …

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WebNov 7, 2019 · Cook the salmon for 1-2 minutes, on each side, skin side down. Place the salmon in the oven and cook for 7 minutes. While the salmon bakes in the oven, heat a …

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WebJul 2, 2020 · Remove the salmon from the pan. 1 tablespoon cooking oil, 4 5-ounce salmon fillets. Add the cream and the reserved ½ tablespoon of cajun seasoning to the pan. …

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WebMar 15, 2020 · Lightly spray the air fryer basket with oil. Place the salmon fillets in a medium sized bowl (picture 1) Brush each salmon fillet with the melted butter, coating …

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WebJun 23, 2021 · Set aside until ready to use. Preheat a cast iron skillet over the fire with some canola oil for 1 minute. Add your salmon in, skin side up, to cook for 2-2.5 minutes. Flip …

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WebFeb 28, 2018 · Mix seasoning blend together. Rinse salmon and pat dry. Add 1 tablespoon olive oil to the skillet and place salmon in the skillet skin side down. Add 2nd tablespoon …

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WebJun 5, 2023 · To bake salmon. Preheat the oven to 375ºF. Place the salmon filets on a baking sheet lined with parchment paper or a silicon mat. Bake for 6 minutes on each …

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WebUsing a 2-inch scoop, scoop the mixture out into five equal patties and pat out. Place the patties in the freezer for 10-15 minutes. Heat a large skillet to medium heat and add 3-4 …

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WebSep 5, 2020 · Instructions. Brine the salmon: In a large shallow dish, whisk together 4 cups room temperature water and 3 tablespoons kosher salt until dissolved. Place the salmon

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WebJun 1, 2017 · Growing up in Louisiana, Ace found a passion for southern and creole cooking at a young age, but soon found himself quite successful on the football field. After a …

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WebSep 13, 2023 · Reduce heat to low and cover, simmering for 5-7 minutes until the mixture thickens. Then, turn the heat source off but keep the pot on the burner. Add the milk and …

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WebFeb 16, 2022 · Heat olive oil and butter in a large skillet over medium-high heat. Season salmon with salt, pepper and smoked paprika. Sear in the hot skillet (flesh-side down …

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WebMay 28, 2019 · Use a medium cookie scoop to scoop out the mixture. Flatten each ball into a patty. Heat a large heavy bottomed skillet over medium heat and add the butter. Once …

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