Decadent Pecan Pie Recipe

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DirectionsStep1In medium bowl, mix flour and salt. Cut in shortening, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until particles are size of small peas. Sprinkle with cold water, 1 tablespoo…Step2Gather pastry into a ball. Shape into flattened round on lightly floured surface. Wrap in plastic wrap; refrigerate about 45 minutes or until dough is firm and cold, yet pliable. This allows the shortening to beco…Step3Heat oven to 375°F. With floured rolling pin, roll pastry into round 2 inches larger than upside-down 9-inch glass pie plate. Fold pastry into fourths; place in pie plate. Unfold and ease into plate, pressing firmly agains…Step4In another medium bowl, beat all filling ingredients except pecans with wire whisk or hand beater until well blended. Stir in pecans. Pour into pastry-lined pie plate.Step5Cover edge of pastry with 2- to 3-inch-wide strip of foil to prevent excessive browning. Bake 40 to 50 minutes or until center is set, removing foil for last 15 minutes of baking. Refrigerate at least 2 hours until chilled bef…IngredientsIngredients1 cupGold Medaltm All-Purpose Flour1 teaspoonSalt⅓ cupShortening (plus 1 tablespoon)3 tablespoonsCold Water⅔ cupSugar⅓ cupMargarine (or butter, melted)1 cupCorn Syrup3 Eggs1 cupBroken Pecans (or pecan halves)See moreNutritionalNutritional530 Calories5 gTotal Fat100 mgCholesterol63 gCarbohydrate400 mgSodium5 gProteinFrom bettycrocker.comRecipeDirectionsIngredientsNutritionalExplore furtherI Made the Pioneer Woman Pecan Pie Recipe—and It's …tasteofhome.comBetty's Fabulous Pecan Pie--40-Year-Old Recipe! - YouTubeyoutube.comUtterly Deadly Southern Pecan Pie Recipesouthernliving.comThe Best Pecan Pie - Simply Recipessimplyrecipes.comOld School Pecan Pie Recipe- The Secret Tip For Best …divascancook.comRecommended to you based on what's popular • Feedback

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    Healthy Pecan Pie

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  • WEBNov 12, 2023 · Place the pecans in a single layer in the bottom of your pie crust. Pour the filling over the top. The pecans will rise to the top of the …

    1. Preheat oven to 425°F. Line your pie plate with your pie crust, crimp edges as desired, and chill until ready to fill. Note: make sure to use a 8-9” pie plate for this pie; using anything bigger than 9” will result in a not full pie!
    2. Whisk eggs, corn syrup, sugar, butter, salt, and cornstarch in a large bowl.
    3. Place the pecans in a single layer in the bottom of your pie crust. Pour the filling over the top. The pecans will rise to the top of the pie.
    4. Place the pie on a cookie sheet. Tear off 4” long strips of aluminum foil (about 1 1/2” wide) and wrap the edges of the pie crust so it doesn’t brown too quickly. (Or you can use a pie crust shield.)

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    WEBFeb 5, 2012 · Preheat the oven to 375°. Place a rack in the middle of the oven (for the pie) and then place a baking sheet on a rack underneath the pie to catch any gooey …

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    WEBReduce oven temperature to 325°F. Combine sugar, butter, corn syrup, and egg whites in a medium bowl; pour into crust and top with nuts. Bake, uncovered, about 35 minutes or until firm. Cover halfway through baking …

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    WEBNov 15, 2021 · Whipped cream or vanilla ice cream. Heat oven to 350°F. On floured surface, roll out dough to 13" round; fit into 9" pie pan. Trim edge to 1"; fold under. Flute. …

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    WEBNov 18, 2019 · Preheat oven to 375 F and prepare a 9-inch pie dish by lightly greasing with coconut oil. In a mixing bowl, whisk the egg, egg whites and real maple syrup (not fake) together until frothy 2-3 minutes. Add …

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    WEBPreheat oven to 325°. In a glass bowl in the microwave, melt the butter and chocolate, stirring every 30 seconds till smooth. Whisk in the sugar, brown sugar, and salt till mixture is well combined. Add the eggs and vanilla …

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    WEBNov 16, 2018 · Add pecans to a small pot and toast under low heat for 3-5 minutes, just until lightly golden brown and fragrant. Remove from heat, let cool, and roughly chop. Set aside. Add remaining ingredients to pot and …

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    WEBDec 1, 2011 · Preheat oven to 400 degrees F. Mix all ingredients together in a large mixing bowl. Pour batter into raw pie crust and bake for 10 minutes. Reduce heat to 350 degrees F, and continue to bake for 20-25 minutes. …

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    WEBBeat: In a medium mixing bowl blend the melted butter, eggs, light corn syrup, molasses and vanilla, beat till smooth. Whisk: In a separate bowl whisk the sugar, flour, salt and cinnamon then add to the wet ingredients …

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    WEB5 days ago · Pour the mixture into the pie crust, making sure it’s spread out evenly. Using a fork, seal and crimp the edges of the pie crust to create a decorative border. Bake in the …

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    WEBSTEP 1. Heat oven to 375°F. STEP 2. Place crust into 9-inch pie pan. Crimp or flute edge; set aside. STEP 3. Combine corn syrup, sugar, melted butter, eggs, bourbon, if desired …

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    WEBSep 3, 2013 · Heat oven to 375°F. Place pie crust in ungreased 9-inch pie plate. Press crust firmly against side and bottom; flute. 2. In medium microwavable bowl, microwave chocolate chips and butter uncovered on …

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    WEBMay 17, 2024 · In a medium-sized bowl, add the egg, corn syrup, brown sugar, butter, salt, and vanilla. Stir together until fully combined. Once the filling is ready, remove the muffin …

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    WEBStep 5. To prepare the filling, beat the egg and the next 4 ingredients (egg through 1/4 teaspoon salt) at medium speed of a mixer until well-blended. Stir in the pecan halves and the vanilla extract. Pour the mixture into the …

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    WEBMay 2, 2024 · Add pecans; cook, stirring constantly, until very fragrant and pecans start to brown, 4-5 minutes. Remove pecans with a slotted spoon, reserving butter in pan. Stir in brown sugar, maple syrup and salt; bring …

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    WEBSep 18, 2023 · Prepare keto pie crust, if needed. Beat eggs, sweeteners, butter, vanilla and salt until well blended. Stir in pecans then pour into pie crust. Bake at 325°F for 35-40 minutes or until toothpick inserted …

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