Date Filled Pinwheel Cookies Recipe

Listing Results Date Filled Pinwheel Cookies Recipe

DateFilled Pinwheel Cookies Recipe Food.com

Web4 cups all-purpose flour 1⁄2 teaspoon salt 1⁄2 teaspoon baking soda directions Filling: Mix dates water and sugar in saucepan bring to a boil. Lower heat and …

Rating: 5/5(4)
Total Time: 1 hr 12 minsCategory: DessertCalories: 1028 per serving1. Filling: Mix dates water and sugar in saucepan bring to a boil. Lower heat and simmer until thickened and soft. Mix in 1 cup chopped nuts. (optional) Cool.
2. Dough: In a food proscessor; Cream together shortening and sugar. Add eggs, process untill smooth and creamy.
3. Sift flour, soda and salt. Add to sugar mixture in 3 batches, beat well between. Mix well, this dough will seem dry at first, knead it and it will soften.
4. Divide into 3 equal parts. Cover to keep from drying out. Roll dough out on a lightly floured piece of parchment paper. Try to make a neat rectangle. 8”X10” about ¼ “ thick. Spread 1/3 of the filling onto the dough, edge to edge. Grab one side of the long end of the paper and lift to start the roll. Roll up the dough and wrap the roll in the paper you just used. Place on a cookie sheet to hold flat. Repeat with the rest of the dough/filling. Freeze. (Once they are frozen you can reclaim your cookie sheet)

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Date Nut Pinwheel Cookies I Allrecipes

Web1 ½ teaspoons vanilla extract Directions Chop pitted dates in food chopper. Place dates into small saucepan and add 1/4 cup sugar, dash of salt, and 1 1/4 cups of …

Rating: 5/5(29)
Calories: 231 per servingServings: 241. Chop pitted dates in food chopper. Place dates into small saucepan and add 1/4 cup sugar, dash of salt, and 1 1/4 cups of water. Cook, stirring constantly until mixture is of a soft consistency. Remove from heat.
2. Add grated lemon rind, lemon juice, and chopped nuts. Mix well and chill.
3. Cream together 3/4 cup butter and gradually add 1/2 cup white sugar and 1cup lightly packed brown sugar. Beat well. Beat 2 eggs until thick and add to creamed mixture part at a time, beating well after each addition. Stir in 1 1/2 teaspoons vanilla.
4. Measure into a sifter 3 1/2 cups flour, 1 1/2 teaspoons baking powder, 1/4 teaspoon baking soda, and 3/4 teaspoon of salt. Sift together twice. Sift dry ingredients into creamed mixture about 1/4 at a time. Combine thoroughly after each addition. Chill until firm.

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Date Pinwheels Recipe King Arthur Baking

WebInstructions. In a large bowl, cream together the butter and brown sugar. Add the eggs one at a time, beating well after each addition. Scrape the sides and bottom of the …

Rating: 4.6/5(21)
Total Time: 53 minsServings: 72Calories: 108 per serving1. In a large bowl, cream together the butter and brown sugar.
2. Add the eggs one at a time, beating well after each addition.
3. Scrape the sides and bottom of the bowl, then stir in the flour, salt and baking soda., Place the dough in a large plastic bag, press it flat, and refrigerate for 1 hour, or until it's firm enough to roll out.
4. This allows the dough to cool more quickly and gives you a head start when it's time to roll out the dough., To make the date filling: Combine the dates, sugar, water, and salt in a medium saucepan over medium-high heat.

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Date Nut Pinwheel Cookies II Allrecipes

WebRefrigerate until firm, about 1 hour. Preheat oven to 350 degrees F (180 degrees C). Lightly grease two baking sheets. Using a …

Rating: 5/5(48)
Calories: 123 per servingServings: 601. Cream the butter and brown sugar together in a mixing bowl until smooth. Add the eggs, one at a time, beating well after each addition. Stir in the vanilla. Sift the cinnamon, salt, baking soda, and flour together in a second mixing bowl. Slowly stir the flour mixture into the egg mixture until evenly blended.
2. Divide the dough evenly into three portions and place each on a square of waxed paper. Wrap and refrigerate until firm, about 1 hour.
3. Meanwhile, make the filling by combine the dates, pecans, water and white sugar in a saucepan set over low heat. Cook and stir until the filling has a paste-like consistency. Cool slightly.
4. Working with one portion at a time, roll out the dough on a lightly floured surface to make a rectangle about 1/4 inch thick. Spread 1/3 of the filling evenly over the dough; roll up to make a log. Repeat the process with the remaining dough. Refrigerate until firm, about 1 hour.

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Date Pinwheel Cookies, Amish Cookies Recipe Amish …

WebTo make the date cookie dough, cream the lard/butter and sugars until light and fluffy. Add the eggs, one at a time, beating well after each addition. Combine the dry …

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Rich and Delicious Date Pinwheel Cookies Love These …

WebSpread half of the date mixture on the cookie dough. Roll from the short side into a log. Roll into parchement paper or plastic wrap. Repeat with the other half of the dough and remaining date mixture. Place both logs in …

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Grandma's Date Filled Cookies Recipe Food.com

WebSift together the 2 1/2 cups of flour, baking soda and salt. Add to shortening mix to form dough. Chill dough for at least 1 to 2 hours. Roll out dough in thin layers in small batches …

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Date Filled Pinwheel Cookies : Top Picked from our Experts

WebDate-Filled Pinwheels Recipe: How to Make It tipwww.tasteofhome.com In a large saucepan, combine dates, sugar and water. Cook and stir over medium heat 10 minutes …

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Top 50 Keto Date Pinwheel Cookies Recipes

WebKeto Pinwheel Cookies Recipe @Atkins . 1 week ago atkins.com Show details . Web Line two baking sheets with aluminum foil; set aside. In a bowl, with an electric mixer on low, …

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Date Pinwheel Cookie Recipe : Top Picked from our Experts

WebDate-Filled Pinwheel Cookies Recipe - Food.com best www.food.com DIRECTIONS. Filling: Mix dates water and sugar in saucepan bring to a boil. Lower heat and simmer …

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Date Pinwheel Cookies Holiday Cookie Recipes Cookingnook.com

WebCook the date and sugar mixture, stirring, over medium heat until it is thick, about five minutes. Remove from the heat and add the nuts and lemon peel. Let it cool before …

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Frequently Asked Questions

How to make date pinwheel cookies?

Date Pinwheel Cookies. In a large mixing bowl, using a hand mixer, cream the softened butter with the remaining granulated sugar and the brown sugar for a minute or two. Add the egg and vanilla. Continue to mix with the hand mixer until the egg is well incorporated. You’re done with the hand mixer now so go grab a wooden spoon.

How do you make rolled cookies with dates?

Rolled cookies with a date-filled center. Chop pitted dates in food chopper. Place dates into small saucepan and add 1/4 cup sugar, dash of salt, and 1 1/4 cups of water. Cook, stirring constantly until mixture is of a soft consistency. Remove from heat. Add grated lemon rind, lemon juice, and chopped nuts. Mix well and chill.

How do you make cookies with shortening?

Mix together the shortening, sugar, and eggs. Stir in the 2 Tbsps. thick cream and l teaspoons vanilla. Sift together the 2 1/2 cups of flour, baking soda and salt. Add to shortening mix to form dough. Chill dough for at least 1 to 2 hours. Roll out dough in thin layers in small batches and cut with round cookie cutter.

How long do you bake cookies?

Cut the dough into 1/8 inch thick slices and lay them on the cookie sheets. Bake for 8 to 10 minutes or until they are lightly browned on the bottom but still fairly white on the top. Let the cookies stand for one minute before removing them from the pan to cool on a rack.

Date Filled Pinwheel Cookies Recipe

Listing Results Date Filled Pinwheel Cookies Recipe