Date Bread Recipe

Date Nut Bread a Tender, Hearty, Low Fat Classic

WebJun 19, 2020 · In a medium bowl, whisk together flour, salt and baking powder. In a large mixing bowl, melt butter. Add sugars to melted butter …

1. Preheat oven to 350 and prepare pan of choice - either a 12 cup regular muffin pan, a 1 lb. loaf pan or an 8-well mini loaf pan. Either grease and flour your pan or use a high-quality cooking spray like Vegelene.
2. Chop dates and place them in a medium heatproof bowl. Sprinkle baking soda over dates and pour boiling water over all. Stir and set aside to cool.
3. In a medium bowl, whisk together flour, salt and baking powder.
4. In a large mixing bowl, melt butter. Add sugars to melted butter and stir with a spatula or a Danish dough whisk. Stir in the eggs and vanilla. Add half the cooled water and date mixture and stir gently to combine. Add half the flour and stir gently to combine. Repeat with remaining water/date mixture and flour mixture. Gently fold in nuts.

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Healthy Date Loaf Recipe Cook It Real Good

WebMar 7, 2021 · Instructions. Preheat oven to 180C/350F ; Place oil, syrup and dates in a mixing bowl. Pour over boiling water and mix until all …

1. Preheat oven to 180C/350F
2. Place oil, syrup and dates in a mixing bowl. Pour over boiling water and mix until all combined.
3. Add in sifted flour, baking powder, bicarb soda, vanilla extract and spices and mix until combined. If you are adding banana on top, press down on top of mixture with the cut side up.
4. Pour into baking tin and place in oven for 30 minutes, until cooked through and a skewer comes out clean.

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