Dark Rum Cake Recipe

Listing Results Dark Rum Cake Recipe

WebNov 7, 2017 · Melt the butter on medium-high heat in a saucepan. Add the water and sugar. Boil for 5 minutes. Remove from heat and add the rum. …

Rating: 4.9/5(12)
Total Time: 1 hr 40 mins
Category: Dessert
Calories: 216 per serving
1. Preheat oven to 325 degrees.
2. Grease and flour a bundt pan.
3. Sprinkle the chopped nuts throughout the bottom of the pan.
4. Mix all of the cake ingredients in a mixing bowl. Beat the batter for 2 minutes.

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WebOct 18, 2023 · Add the flour mixture and the 3 tablespoons of canola oil, and mix on medium-low speed for 1 to 2 minutes – the mixture should look …

Rating: 4.9/5(114)
Calories: 567 per serving
Category: Dessert
1. Make the Cake: Preheat oven to 325 degrees F. Grease and flour a standard Bundt pan (12-cup capacity). Sprinkle the chopped walnuts around the bottom; set aside.
2. In a medium bowl, whisk together the flour, cornstarch, baking powder, and salt; set aside.
3. Using an electric mixer on medium speed, cream together the butter and granulated sugar until light and fluffy, about 3 minutes. Add the flour mixture and the 3 tablespoons of canola oil, and mix on medium-low speed for 1 to 2 minutes - the mixture should look like wet sand. Add the pudding mix and mix again on medium-low speed until combined.
4. In a medium bowl, whisk together the eggs, milk, rum, remaining ½ cup canola oil, and vanilla extract. Add the egg mixture to the dry ingredients and beat on medium speed until thoroughly combined, about 2 to 3 minutes, scraping the sides of the bowl as needed. (The batter will be quite thin - this is good! It will be nice and moist!)

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WebJun 26, 2022 · Grease well a 12-cup (10-inch) bundt pan and set aside. To make the cake: In a medium bowl, whisk together flour, cornstarch, …

Rating: 4.9/5(11)
Total Time: 30 mins
Estimated Reading Time: 5 mins
1. Adjust oven rack to middle position and heat oven to 350°F/180°C. Grease well a 12-cup (10-inch) bundt pan and set aside.
2. To make the cake: In a medium bowl, whisk together flour, cornstarch, baking powder, and salt. Set aside.
3. In a standing mixer fitted with the paddle attachment, beat together butter, oil, and sugar for 5 minutes until light and fluffy. Occasionally scrape down the sides and bottom of the bowl. Add eggs, one at a time, beating well after each addition. Add heavy cream (or milk), rum, and vanilla, and beat until combined. On low speed, beat in the flour mixture and mix just until combined.
4. Scrape batter into prepared pan and smooth the top. Bake for 40-50 minutes or until a skewer inserted into the center of the cake comes out clean. If the top is browning too fast while baking, cover pan loosely with aluminum foil.

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WebJul 1, 2020 · Preheat oven to 325F. Spray a (10- to 15-cup) Bundt pan with baking spray or butter and flour it. Combine flour, salt, and baking powder in a large bowl then whisk together. In the bowl of a stand mixer, beat …

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WebDec 25, 2020 · Preheat oven to 325F. Spray a 12-cup Bundt pan very well with floured cooking spray, or grease and flour the pan; set aside. To a large bowl, add the cake mix, pudding mix, eggs, water, oil, rum, extract of …

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WebDec 2, 2022 · In a medium bowl, whisk together the eggs, egg yolks, rum, vanilla extract and almond extract. Set aside. Place the cake flour, brown sugar, granulated sugar, baking powder, and salt in the bowl of an …

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WebApr 21, 2019 · Pour into the prepared bundt pan and level off the top with an offset or regular spatula. Bake for 1 hour 10 minutes, or until a skewer comes clean from the center. . While the cake is baking, prepare the …

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WebMay 5, 2020 · Preheat the oven to 325 degrees and grease a 10 cup bundt pan. In a large bowl, combine cake mix and pudding mix. Stir in the eggs, water, oil, and rum, until well combined. Fold in the chopped pecans. …

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WebApr 28, 2022 · Instructions. Preheat the oven to 350 degrees F with oven rack in the center of oven. Whisk the milk, sour cream and rum together in a liquid measure and let come to room temperature. In a large bowl or …

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WebPreheat the oven to 350F and heavily grease a bundt pan. Spread pecans along the bottom of the pan. In a large bowl, mix together eggs, oil, rum, water, and vanilla until well combined.

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WebDec 23, 2023 · Preheat your oven to 300°F (149°C). Grease the bottom and sides of a 9-inch round baking pan with butter and set aside. Prepare an additional pan with water and set it at the bottom rack of the oven when …

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WebDec 5, 2021 · Rum Cake. Preheat the oven to 350F and grease a 9×5 inch metal loaf pan well. Line with parchment paper, so that the parchment overhangs the pan (for easy removal). In a medium bowl, whisk together …

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Web3 days ago · Preheat your oven to 350 degrees. Grease and flour your desired bundt pan. Set your baking pan aside. To a stand mixer or large bowl, add the flour, sugars, baking …

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WebDec 1, 2022 · Step Three: Egg Mixture. Add eggs two at a time to another large bowl, and beat using a hand mixer or whisk until light yellow in colour and foamy on top (about 5 minutes). To the egg mixture add the vanilla, …

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WebPreheat oven to 325°F and grease and flour a 10-inch bundt pan. Sprinkle chopped walnuts over bottom of pan. In a large bowl, combine cake mix and pudding mix. Add eggs, 1/2 …

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WebNov 20, 2018 · Set aside. In a medium bowl, whisk together flour, cinnamon, baking soda and salt. Set aside. In a large bowl of a stand mixer, cream butter and sugar until light and fluffy. Beat in eggs one at a time, then stir …

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WebGrease a 10-inch round cake tin and line it with a layer of baking parchment paper. Preheat the oven to 150°C fan or 325 °F or gas mark 3. In a kitchen bowl, sift the plain flour and the baking powder. Add and combine the …

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