WEBOct 16, 2018 · Fruit cake batter. Preheat the oven at 320°F/ 165°C/ Gas mark 3. And line a 9-inch round or 7-inch square cake pan with parchment paper twice. Pro tip – Line the pan once – spay it and line it again. This …
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WEBNov 26, 2020 · Preheat the oven to 160C (325F) or 140C (300F) Fan Setting. Mist a 20cm/ 8 inch square cake tin with cake release spray or …
WEBDec 2, 2023 · Preheat oven 150°C/300°F. Line the base and sides of a 20cm/8 inch square or round cake tin with baking paper. Using a stand mixer or electric beaters beat butter (or margarine) and sugar until light …
WEBDec 3, 2021 · Bake for 1 hour and 30 minutes or until the cake is golden brown on top and an inserted toothpick comes out clean with little to no crumbs. Place fruit cake on a cooling rack and pour over the spiced rum. …
WEBIn large bowl, combine currants, mixed peel, pineapple, cherries, raisins and 3/4 cup of the rum; cover and let stand for 24 hours, stirring occasionally. In bowl, whisk together flour, baking powder, baking soda, …
WEBPreheat the oven to 140˚C. Put a baking dish with an inch of water in on the very bottom shelf of the oven to get some steam building up in there as it heats up. Cream the butter, sugar and treacle until very light, pale brown …
WEBMethod. Grease and line a 1kg (2lb) loaf tin. Place the dates in a saucepan with the measured water and heat gently until they are soft. Remove from the heat and mash …
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WEBDec 18, 2020 · Preheat oven to 160°C / 320°F (140°C fan). Grease and line a 21 – 22 cm / 8 – 9" round cake pan with baking paper (parchment paper) (7 cm / 2.75" tall). Using an electric beater, beat butter and sugar until …
WEBNov 14, 2021 · Transfer the fruit cake batter to the loaf pan. Bake in the middle rack in a preheated oven. Bake at low temperatures for a longer period of time. Anywhere between 160 - 170 deg C/ around 340-350 …
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WEBYou can bake it in a loaf pan, round cake tin, or square cake tin. Grease the sides with melted butter then line with baking paper. This makes it easy to remove and place on a …
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WEBDec 18, 2019 · In the bowl of your stand mixer, place the butter and brown sugar and beat till it is light and creamy and all the sugar has dissolved. Add the eggs, one at a time, mixing between each addition. Add the vanilla, …
WEBSep 13, 2023 · STEP 2: Preheat the oven to 140℃/120℃fan/Gas 1/280℉. STEP 3: Put the remaining ingredients into a large bowl and beat well with an electric mixer until …
WEBAug 22, 2022 · Grease again. Preheat oven to 275 degrees F (135 degrees C). Sift together flour, baking powder, soda, salt, and spices onto a piece of waxed paper. Remove 1 cup …
WEBUse enough to cover all the fruit completely. Cover and let soak overnight, or even for several days. Preheat the oven to 325° and line a 9×5 loaf pan with parchment paper. Set aside. In a medium bowl whisk together the …
WEBNov 20, 2023 · Boil Ingredients: In a large pot, add dried fruit, butter, sugar, cinnamon, all spice, clove and water. Place the pot over a low-medium heat and stir with a wooden …
WEB2. Grease 3 Christmas cake pans with heavy waxed paper or brown paper. Preheat oven to 275 degrees Fahrenheit (135 degrees Celsius). 3. Sift together flour, baking powder, …
WEBMay 11, 2020 · Instructions. Place the dried mixed fruit & sugar in a large bowl and pour over the hot tea. Give it a quick stir to dissolve the sugar, cover it with a plate, and leave overnight. 380 g dried mixed fruit, 50 g …
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