Danish Puff Recipe For Kids

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WebMay 7, 2020 · Forming and baking each keto cheese danish. Spoon 12 even mounds of the egg mixture onto two parchment lined baking pans. …

Ratings: 39Calories: 120 per servingCategory: Bread, Breakfast, Snack1. Preheat oven to 325F. Line two baking sheets with parchment paper.
2. In medium bowl, stir together 8 ounces cream cheese and vanilla stevia (and egg yolk, if using). Transfer to plastic bag or pastry bag.
3. Separate egg whites and yolks into separate mixing bowls.
4. Add stevia, 3 ounces cream cheese and whey protein to yolks. Stir in optional coconut flour, if using. Mix until smooth.

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Web4.9g. Protein. 1g. Net Carb. 1.2g. Total Carbs. If you thought sweet and flaky pastries were a thing of the past now that you’re following a low carb or keto diet, I’ve got great news for you. You can make this danish, along with a keto mocha and keto donuts for a specialty low-carb coffeeshop that rivals Starbucks, right in your own kitchen!

Rating: 5/5(5)
Servings: 10Cuisine: AmericanCategory: Breakfast

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WebFeb 27, 2019 · Preheat oven to 350°F. In a medium size bowl add flour and 1/2 cup softened butter. Using a pastry blender or 2 table knives, cut …

Rating: 5/5(1)
Category: DessertsServings: 12-15Total Time: 1 hr 30 mins1. Preheat oven to 350°F.
2. In a medium size bowl add flour and 1/2 cup softened butter. Using a pastry blender or 2 table knives, cut butter into flour until mixture resembles coarse crumbs. Sprinkle 2 tablespoons water over mixture and mix together with a fork. Gather pastry into a ball and divide in half. Pat each half into a 12×3-inch rectangle, about 3 inches apart on an ungreased cookie sheet.
3. In 2-quart saucepan, heat 1/2 cup butter and 1 cup water to rolling boil, remove from heat. Quickly stir in almond extract and 1 cup flour. Return to heat and stir vigorously over low heat about 1 minute, or until mixture forms a ball; remove from heat. Add eggs and beat until smooth. Spread half of the topping over each rectangle.
4. Bake about 1 hour or until topping is crisp and brown; remove from pan to cooling rack. Cool completely then spread glaze on top.

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WebFeb 26, 2024 · Instructions. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. In a large mixing bowl, combine almond flour, coconut flour, granulated erythritol, and baking powder. Add the melted butter, egg, and vanilla extract to the dry ingredients and mix until a dough forms.

Cuisine: AmericanTotal Time: 40 minsCategory: DessertsCalories: 320 per serving

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WebDec 18, 2019 · To Assemble: Heat oven to 350 ° and lightly dust a large piece of parchment with coconut flour. Cover the dough with plastic wrap and roll out into a rectangle (approx 14 inches long, 10-12 in wide). …

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WebAug 29, 2019 · Preheat your oven to 400F. In a large microwave safe bowl, add in the mozzarella cheese, almond flour, sweetener, and salt. Mix well. Place the cream cheese on top of the mixture and microwave on high for …

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WebAug 13, 2022 · Scoop, form and bake. Scoop about 1/4 cup of the pastry batter onto a parchment lined baking tray spacing about 1 ½ inches apart. Using the back of a spoon make a well in the center of each danish

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WebPreheat the oven top 350F. Make the fat head dough by combining shredded mozzarella and cream cheese together in a bowl. Microwave for 1-2 minutes or until melted. Add the almond flour, granular sweetener, …

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WebNov 26, 2022 · Servings: 6 large danishes, 12 small danishes . Ingredients: Danish dough - 2 2/3 cups almond flour. 1 ¼ cup tapioca flour. 1 tbsp sweetener. 1 cup warm water . Cheese filling - 8 oz cream cheese, …

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WebNov 21, 2023 · Place the mozzarella and cream cheese into a large microwave safe bowl and heat on high for 1 minute. Stir and then heat in bursts of 30 seconds until melted. Stir and then add egg and dry …

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WebAug 4, 2020 · Remove the puff pastry sheets from the packaging and roll each sheet out on a lightly floured surface to a 10-12-inch square. Cut each square into 4 equal portions. Make the egg wash: In a small bowl, whisk …

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WebNov 17, 2013 · Heat oven to 350°F. Place 1 cup flour in medium bowl. Cut in 1/2 cup softened butter, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until particles are size of …

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WebOct 24, 2006 · Sprinkle 2 tablespoons water over mixture; toss with fork. 2. Gather pastry into a ball; divide in half. Pat each half into 12x3-inch rectangle, about 3 inches apart on ungreased cookie sheet. 3. In 2-quart …

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WebMay 16, 2020 · Gluten Free Pastry Dough. Pre-heat your oven to 400*F. Roll the dough out and use as desired! (I typically cut my dough in half and put half back in the fridge to make it easier to roll out and work with when …

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WebBake until puffed, about 15 minutes. Reduce oven temperature to 375°F (190°C), and bake until top is dry and an even golden brown, 15 to 20 minutes more. Let cool slightly on pan, about 10 minutes. Transfer to a wire rack; let cool completely. Just before serving, spread Vanilla Bean Glaze evenly on top of cooled pastry.

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WebAug 1, 2021 · Add cream cheese, low carb sweetener (I used classic Lakanto), and water to a small bowl, and microwave on half power for 30 seconds. Stir until smooth, and add more water as necessary to make it …

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WebJul 21, 2022 · Coat the top of the danish with milk and sprinkle with the turbinado sugar. Bake at 375F for 25 to 30 minutes, until the top turns golden brown. Add the glaze. Let the danish cool for 15 minutes then …

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