DirectionsStep1Preheat the oven to 450°F. Spray a baking dish with nonstick baking spray.Step2In a small bowl, combine the sliced peaches, pecans, sugar and corn starch. Let sit together while the cobbler topping is made.Step3In a large bowl, combine the flour, rolled oats, pecans, sugar and baking powder. Stir until combined.Step4In a smaller bowl, stir together the coconut oil, egg and non-dairy milk.Step5Pour into the dry topping ingredients. Use a fork to mix until just combined.Step6Transfer the peach mixture to the prepared baking dish.Step7Dollop small scoops of the cobbler topping on top of the peaches. Sprinkle turbinado sugar on top.Step8Transfer the baking dish to the oven. Bake for 20-25 minutes, or until the cobbler topping is golden brown.Step9Serve warm with dairy-free ice cream and a sprinkle of ground cinnamon, and enjoyIngredientsIngredients6 Peaches (about 4 cups, sliced)¾ cupPecans (chopped)4 tablespoonsGranulated Sugar1 tablespoonCorn Starch½ cupAll-Purpose Flour¼ cupRolled Oats1 teaspoonBaking Powder1 pinchKosher Salt2 tablespoonsCoconut Oil1 Egg2 tablespoonsCashew Milk (unsweetened, or your favorite non-dairy milk)add Turbinado Sugar (for sprinkling)add Dairy Free Ice Cream1 pinchGround CinnamonSee moreNutritionalNutritional286 Calories15 gTotal Fat27 mgCholesterol37 gCarbohydrate93 mgSodium5 gProteinFrom thespeckledpalate.comRecipeDirectionsIngredientsNutritionalExplore further10 Best Easy Peach Cobbler No Milk Recipes Yummlyyummly.com10 Best Dairy Free Peach Cobbler Recipes Yummlyyummly.com4 Ingredient Peach Cobbler Recipe - Dessert.Food.comfood.comSouthern Peach Cobbler has a secret: It's entirely dairy-freesouthernkitchen.comEasy Peach Cobbler (4 Ingredients) - The Girl Who Ate …the-girl-who-ate-everythi…Vegan Peach Cobbler - Make It Dairy Freemakeitdairyfree.comRecommended to you based on what's popular • Feedback
Skinny Peach Cobbler
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