Cute Ugly Sweater Cookies

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WebSet aside 1/2 the icing in a second bowl. Take one portion of the icing and add in about 8 drops of red food coloring. Stir. With the other portion of …

Estimated Reading Time: 6 mins

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WebJan 13, 2017 · In a large bowl, sift together the flour, baking soda, and salt. Set aside. In a stand mixer with the paddle attachment, cream together …

Rating: 5/5(3)
Servings: 48
Cuisine: American
Category: Dessert
1. Begin by preparing the cookie dough. In a large bowl, sift together the flour, baking soda, and salt. Set aside.
2. In a stand mixer with the paddle attachment, cream together the vegetable shortening, sugar, eggs, and vanilla. Once combined, add half of the dry ingredients. Begin to mix and pour in the buttermilk. Then add the remaining dry ingredients and mix until just combined. Refrigerate the dough for at least four hours or overnight.
3. After your dough has chilled, preheat your oven to 375 degrees F.
4. On a well-floured surface, roll out about a quarter of the dough to a 1/8 - 1/4-inch thickness, depending on your preference. Cut out the dough using a sweater-shaped cookie cutter. Transfer each cut out to an ungreased cookie sheet. Bake 8-10 minutes or until the first sign of browning appears on the surface of the cookies. Remove from the oven and transfer the cookies to a cutting board or your counter top to cool completely.

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WebJun 27, 2023 · Preheat oven to 350°. On a lightly floured surface, roll each portion of dough to 1/8-in. thickness. Cut with floured 3-1/2-in. sweater

1. Cream butter and brown sugar until light and fluffy, 5-7 minutes.
2. Beat in egg and molasses. In another bowl, whisk together flour, baking soda, salt and spices; gradually beat into creamed mixture.
3. Divide dough in half; shape each into a disk.
4. Cover and refrigerate until firm enough to roll, 4 hours or overnight., Preheat oven to 350°.

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WebDec 24, 2012 · In a medium bowl, whisk together brown rice flour, white rice flour, potato starch, tapioca flour, cornstarch and xanthan gum. Set aside. Cream butter and powdered sugar in a large bowl with an electric mixer. …

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WebDec 14, 2015 · Make the Cookie Dough. In a large bowl, whisk together the flour, baking powder, and salt. Set aside. Using an electric mixer, beat the butter and sugar until smooth. Add the eggs and beat until fluffy, about 2 …

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WebMake the cookies, outline, and flood with thinned icing. To make thinned icing, add water a bit at a time, stirring gently with a silicone spatula. Thin until a ribbon of icing dropped …

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WebSep 23, 2022 · Cookies. Step 1 In a large bowl, whisk flour, baking powder, and salt. In another large bowl, using an electric mixer on high speed, beat butter and granulated sugar until fluffy and pale in color

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WebDec 3, 2019 · Bake your cookies for 10 minutes.Transfer the parchment paper to a wire rack and allow the cookies to cool completely. To make the icing, combine the icing ingredients in a small bowl and beat until …

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WebDec 22, 2010 · In the bowl of a stand mixer, cream together the butter and sugar until well combined (about 2 minutes). With the mixer on low, add in the eggs and egg yolks, mixing until well incorporated. Turn off the mixer …

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WebJun 27, 2021 · The Spruce. In a separate bowl, sift together the dry ingredients. The Spruce. Add them to the creamed mixture, alternating with the milk. The Spruce. Divide the …

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WebDec 21, 2019 · Preheat oven to 350 degrees F. Grease a 9×13 baking dish (or use parchment paper), set aside. In the bowl of your mixer fitted with the paddle attachment cream the butter and sugar for 2 minutes. Add the …

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WebDec 4, 2017 · In a large mixing bowl, add in the butter and sugar. Beat on medium with hand mixer until creamed. Add in the eggs and vanilla extract. Beat until incorporated. Set aside. In a small mixing bowl, add in the …

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WebDec 7, 2023 · 1. Heat oven to 375°F. In medium bowl, stir cookie mix, flour, butter and egg until soft dough forms. Place one-third of the dough into small bowl. Tint red by stirring in …

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WebDec 7, 2015 · Instructions. In a large bowl, beat powdered sugar, butter, vanilla, almond extract and egg with electric mixer on medium speed, or mix with spoon. Stir in flour, baking soda and cream of tartar. Cover and …

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WebJun 10, 2021 · 1. Heat oven to 350°F. In large bowl, crumble cookie dough, and add flour, kneading until well blended. (DO NOT EAT RAW COOKIE DOUGH AFTER COMBINING WITH FLOUR.) 2. On floured surface, roll …

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WebDec 21, 2018 · Gingerbread Cookies. Sift the dry ingredients into a medium bowl. In another bowl, cream the the butter and sugars together with a mixer until light and fluffy, about 2 mins. Add the egg and molasses and mix …

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