Curried Mince Pies Recipe

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WebSep 26, 2020 · Fold the top of the pastry over and using the tines of a fork, depress it into the pastry to seal it. Seal the pies by depressing the fork …

Rating: 5/5(1)
Total Time: 2 hrs 30 mins
Category: Main Course
Calories: 313 per serving
1. Dice onion
2. Defrost your puff pastry
3. Preheat oven to 350° farhenheit
4. Place unbaked pies on a baking tray, making sure they don't touch.

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WebMar 2, 2023 · Heat oil in a large skillet over medium heat. Add onion and garlic; sauté until the onion begins to soften, about 1-2 minutes. Turn heat up to medium-high. Add the …

Ratings: 76
Calories: 387 per serving
Category: Lunch And Dinner

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WebHeat oil in a large pan over medium-high heat. Add onion and carrot, cook stirring for 3-4 minutes. Add mince and continue cooking until browned and crumbly. Stir in flour and …

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WebMar 4, 2024 · Prepare the keema pie filling. Dice the onion and fry in 1 tablespoon of vegetable oil in a wide pan until it softens. Stir in the yoghurt, garlic paste and ginger paste and cook for 2-3 more minutes until the …

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WebMay 3, 2018 · In a large saucepan on medium to high heat, add the onion and garlic and cook until translucent. Add the mince to the saucepan, breaking up any lumps with a spatula, and stirring until beef mixture is …

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WebNov 27, 2023 · How to make Qeema. Sauté – Heat oil in a skillet over high heat. Add ginger and garlic and saute for 30 seconds until golden, don’t let it burn! Add onion and cook for 1 minute until it is starting to turn …

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WebSTEP 3 Meanwhile heat oil in a large frypan, add chicken mince and cook for 5 minutes or until starting to change colour, add curry powder and cook for a further 1 minute. Add remaining 1 1/3 cups Bone Broth and bring to …

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WebCurried Mince & Pea Pies With Sunflower Oil, Beef Mince, Brown Onion, Garlic, Mild Curry Powder, Turmeric, Garam Masala, Peas, Salt, Freshly Ground Black Pepper, Puff …

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WebHeat the olive oil in a frying pan over a medium-high heat. Add the brown onion and carrot and cook, stirring, for 5 minutes or until soft. Add the beef mince and cook, breaking up with a wooden spoon for 2-3 minutes or …

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Web2 tsp (10 ml) curry powder. 4/5 C (200 ml) ready-made Bolognese sauce (see Traditional Spaghetti Bolognese recipe) salt and pepper to taste. small handful of coriander, finely chopped. flour, for dusting. 1 x 400 g roll …

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WebJan 29, 2024 · Add all spices, salt and pepper. Sauté for 2 minutes. Add the tomato paste, beef stock, and extra beef stock or water. Stir through and then cook for 15 minutes until …

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WebFeb 9, 2024 · Instructions. Heat a large frying pan over a high heat. Fry the minced beef in the frying pan along with the salt, pepper and cumin, breaking up the larger chunks of the mince until its completely browned …

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WebIf you want the curry to be as flavoursome as possible go for a 10% fat mince which will have more of a meaty flavour. If you use lean mince, you can add more flavour by using …

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WebMay 16, 2024 · My easy Savoury Mince recipe features ground beef and vegetables in a tasty gravy. It's very popular in Australia, and makes a great weeknight dinner. One common variation is to add some curry

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WebFeb 1, 2024 · Instructions. Add the sunflower oil to a large pan (one with a lid) – then tip in the onions and sauté for 5 minutes until softened. Next tip in the curry paste and cook for 1 minute. Then tip in the beef mince and …

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WebFeb 7, 2018 · Saute well for 2 to 3 mins on low until fragrant about 2 to 3 minutes. Pro tip – cook the tomato and spices until the tomatoes are mush and a nice aroma comes from the spices. Add one cup of water to the …

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WebJul 15, 2011 · Instructions. Stove Top: Spray a frying pan over a medium heat with some spray oil. Add the onion, garlic, carrot , celery and ginger and cook for approx 5 mins to soften. Add the minced beef and cook …

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