Curried Fruit Recipe Peaches Pears Pineapple

Listing Results Curried Fruit Recipe Peaches Pears Pineapple

WEBNov 7, 2022 · Instructions. Preheat oven to 350 degrees. Allow all the fruits to drain very well in a colander. Layer the fruits in a 9×13 baking dish. In a small saucepan over …

Rating: 4.9/5(31)
Total Time: 40 mins
Category: Side Dishes
Calories: 304 per serving

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WEBNov 9, 2021 · The best Mom's Curried Fruit! (250.6 kcal, 57.6 carbs) Ingredients: 1 (16 ounce) can sliced pears, well drained · 1 (20 ounce) …

Rating: 5/5(9)
Category: Side Dish, Curry Side Dish Recipes
Servings: 8-10
Calories: 251 per serving

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WEBStep 4 - Cut the pears, the peaches, the apricots, and the pineapple chunks into large, even chunks, then layer them in the bottom of an ungreased 9x13-inch baking dish. Step …

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WEBOct 8, 2010 · Arrange pineapple, pears, peaches, apricots and cherries in 3 1/2- to 6-quart slow cooker. Mix remaining ingredients; spoon over fruit. Cover and cook on low heat …

Servings: 12
Total Time: 3 hrs 10 mins
Category: Side Dish
Calories: 180 per serving
1. Arrange pineapple, pears, peaches, apricots and cherries in 3 1/2- to 6-quart slow cooker. Mix remaining ingredients; spoon over fruit.
2. Cover and cook on low heat setting 3 to 4 hours to develop the flavors.
3. Serve warm or chilled. To chill, cool about 2 hours, then spoon fruit into container; cover and refrigerate until chilled.

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WEBSpread the dried fruit evenly in a 13x9 baking dish. Melt the butter in a small pan over medium low heat. Add the brown sugar and curry powder and stir until totally combined and the sugar is dissolved. Pour the butter …

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WEBHow To Make hot curried fruit. 1. Drain pineapple, reserving juice. In a greased 2-qt. baking dish, combine the pineapple, cherries, pears and peaches. Combine the brown …

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WEBApr 4, 2016 · Drain all of the canned fruit for very well. Cut in large chunks and layer in a 9 x 13 casserole dish. Place cherries on top. Combine butter, brown sugar, curry powder, and cornstarch. Pour sauce over fruit and …

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WEBPreheat oven to 325 °F. Stir 1 stick of butter, 1/2 cup brown sugar, 1 tablespoon curry powder and lemon juice together in a small bowl. Combine all the fruit in a large baking …

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WEBPreheat oven to 400˚F. Drain the fruits, and toss them together in a baking dish. Mix the butter, white & brown sugars, curry powder, and pecans together, and spread over the …

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WEBAug 28, 2023 · Pour the fruit mixture into an air fryer baking pan, spreading it out for even cooking. Preheat your air fryer to 360°F (182°C) and place the baking pan inside. Cook …

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WEBJun 30, 2023 · Directions. In a 2-1/2-qt. casserole, combine fruit and raisins. Melt butter in a small saucepan; stir in brown sugar and curry powder. Cook and stir over low heat until sugar is dissolved. Pour over …

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WEBAssemble all ingredients and utensils. Drain all fruit and mix together. Place one layer of fruit in a 13×9-inch casserole dish. In a saucepan, combine brown sugar and curry

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WEBPreheat oven to 325 degrees. Drain fruit and place in a 9- x 13-inch baking dish.; Melt butter and mix in brown sugar and curry. Add curry mixture to baking dish, and sprinkle almonds on top. Bake for 1 hour.

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WEBDec 3, 2015 · Instructions. Start by draining the juice from a 16 ounce can of pears, peach halves and pineapple chunks. Then combine the fruit in a large casserole dish. Add the sliced bananas. Melt 1/3 cup butter with …

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WEB4 tsp curry powder; 1 large can pineapple chunks; 1 can pears, sliced; 1 can peaches, sliced; 15 cherries; Preheat oven to 350° F. Drain fruit; Melt butter, then add the brown …

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WEBCombine water, sugar, lemon juice and curry powder. Bring to a boil. Reduce heat and add peaches, apricots, pineapple and cantaloupe. Simmer just until fruit is hot through. …

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WEBDec 11, 2015 · Preheat oven to 350 degrees. In a small saucepan, melt the butter over medium heat. Add the brown sugar and curry. Stir until the mixture is combined. Mix the fruit together and it pour into a 9 x 12 x 2 …

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