Curd Rice Mosaranna Recipe

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WebMar 15, 2014 · Method: 1. Wash the rice in a couple of changes of water and soak it for 10 minutes. Then drain and keep aside. 2. In a large pan …

Reviews: 4
Estimated Reading Time: 4 mins

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WebSep 11, 2019 · Curd rice or Yogurt Rice is a healthy, delicious, traditional South Indian comfort food prepared using cooked rice, curd (dahi or yogurt), and tempering with …

Ratings: 7
Category: Dinner, Lunch
Servings: 4
Total Time: 20 mins

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WebFeb 27, 2022 · 2. For healthier whole grain option, use brown rice or any whole grains mixed with regular rice. You can use even millets, steel cut …

1. Add rice to a bowl and rinse it well a few times. Then pour 1½ cups water and ½ teaspoon salt. Keep it in a pressure cooker. Pressure cook rice for 3 whistles until soft. You can also cook the rice directly in the cooker for 2 whistles.
2. Heat oil in a pan. Then add cumin & mustard. When they begin to splutter, add red chilli, chana dal, urad dal & cashews if using. Fry until the dal turns golden.

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WebFeb 21, 2023 · Add 1.5 cups water and stir to mix. 4. Pressure cook rice on medium heat for 5 to 6 whistles, 8 to 9 minutes or till the rice grains are cooked and softened well. 5. When the pressure settles down naturally …

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WebOct 6, 2016 · Instructions for making curd rice or mosaranna: Cook the rice and keep it aside. Please note the rice should be well cooked for curd rice. Add little extra water …

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WebJul 15, 2016 · Indian vegetarian and vegan food blog about spicy Indian curry, South Indian recipes, kid friendly recipes, simple and quick Indian recipes

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WebAug 23, 2021 · Preparation: Add mashed rice, yogurt, and salt into a large mixing bowl and combine well. You can add water if necessary to adjust the consistency, combine and …

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WebMay 3, 2022 · Curd rice or mosaranna - step by step pictures. 1. Wash, peel and chop the cucumber into small pieces. Set aside. 2. Wash the rice thoroughly and add 2 + 1/4 cups of water. ( if the rice is old, add 2 + 1/2 …

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WebJan 11, 2013 · First heat the oil. Then add mustard seeds. Once it starts popping, add the cashews, chana dal and urad dal. Once it starts to turn slight brown, add the chopped green chilli and curry leaves. Fry for a …

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WebJun 2, 2014 · Instructions. Cook rice and keep aside. Make it soft by a ladle. Take a pan and heat the oil. Make the seasoning with mustard seeds, cumin seeds, asafoetida, urad …

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WebHow to Make Mosaranna (Curd Rice) Take the pre-cooked rice in a large bowl. Heat ghee in a wok and add mustard seeds. When the seeds splutter, add the red chillies, ginger …

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WebMosaranna or curd rice recipe explained in this video with Kannada narration and English subtitles. Curd rice or mosaranna or thayir sadam is prepared using

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WebMar 28, 2023 · To begin with, add boiled rice, yogurt, fresh coriander leaves, chopped green chillies, chopped ginger and salt in a bowl. Let this mixture sit for around 20-30 minutes. …

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WebAug 17, 2022 · In Instant Pot (Electric Pressure Cooker): Pressure cook ½ cup of rice with 1 ½ cups of water on MANUAL/PRESSURE COOK (High Pressure) for 6 minutes. Let the pressure release naturally. On Stovetop …

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WebApr 17, 2024 · Rinse and wash the rice thoroughly with tap water for 2-3 times and soak it for 10 minutes. 235 gms (or) 1 Cup Sona Masoori Rice. After 10 minutes, drain water …

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WebJun 7, 2023 · Place the saucepan on the stovetop over medium heat and bring the water to a boil. Once the water reaches a rolling boil, reduce the heat to low and cover the saucepan with the lid. Simmer the rice for …

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